Spiral spaghetti 200g

50% red pepper and 50% yellow pepper.

A little garlic sprout

250g spaghetti sauce

Two boiled eggs.

A little salt

Salad oil 30 ml

A little onion

-Steps-

1. Boil the spaghetti in boiling water for 5- 10 minutes, and take it out when it becomes soft.

2. Take it out to cool.

3. Squeeze the water and put it into an empty basin, and add a little salad oil to prevent adhesion.

4. Pour the oil into the pot, stir-fry the onion until fragrant, then add the colored pepper and garlic sprout, and stir-fry until it is 5 minutes cooked.

5. Pour in the spiral spaghetti and stir fry.

6. Add Hans spaghetti sauce. I like it strong. I added a bag.

7. Stir the sauce and pasta evenly and stir for 3-4 minutes (I used a non-stick pan and kept it on fire. If it is dried in an ordinary pot, turn the heat down and add some water.

8. Finally, turn off the fire, put it on a plate, and start with the chopped cooked eggs.

-Hint-

You can use ketchup without meaning powder sauce!