There are many kinds of pumpkins in my home. If I can't finish it, I will eat it in various ways, such as making pumpkin pie, pumpkin porridge and fried pumpkin. These practices are simple and have high nutritional value. Pumpkin, also called purple shell melon in our hometown, is rich in vitamins and minerals, and has the functions of clearing away heat and toxic materials and helping digestion. Pumpkins that have just grown are delicious in the mouth, especially popular with adults and children, and the method is very simple.

Stir-fried shredded pumpkin is especially delicious, which is delicious for next meal.

Specific practices are as follows:

Prepare ingredients first: pumpkin, red pepper, garlic, salt, oyster sauce, chicken essence, pepper and soy sauce.

1. Prepare half a pumpkin, clean it, cut it into thin slices without peeling, then cut it into filaments with uniform size and put it on a plate for later use.

2. Prepare a red pepper, shred it and put it on a plate for color matching.

3. Cut a few pieces of garlic into garlic slices.

When the ingredients are ready, we start frying:

1. First, put a proper amount of cooking oil in the pot, and add garlic slices to stir fry.

2. Then pour in shredded pumpkin and shredded pepper and stir-fry over high heat.

3. Add salt, pepper and soy sauce and continue to stir fry.

4. When it is almost cooked, add oyster sauce and chicken essence and stir-fry until cooked.

This simple, delicious and nutritious fried shredded pumpkin is ready. Try it at home sometime.

Method for making pumpkin pie

1.？ Peel the pumpkin, remove the capsule, cut it into small pieces and steam it in a pot.

2.？ Grind steamed pumpkin into mud, add appropriate amount of sugar according to personal taste, add glutinous rice flour and knead until yellow, and add appropriate amount of water.

3.？ Knead the pumpkin dough into a ball, divide it into small pieces, then flatten it to make a cake, or add some white sesame seeds to fry it on the surface.

4. Put the pumpkin pie into the pot and fry until both sides are slightly burnt.

Making method of pumpkin porridge:

1.？ Peel the pumpkin and cut it into small pieces for use.

2.？ Pearl rice washes clean and adds water into the pot.

3.？ Add the chopped pumpkin pieces, boil over high heat and stew for 30 minutes.

4.？ Those who like sweets can add appropriate amount of sugar, and those who like the original flavor can not put it.

5.？ If you have friends in the microwave oven at home, you can put the cut pumpkin pieces in the microwave oven and heat them for 10 minutes to make pumpkin paste. Finally, after the porridge is cooked, add pumpkin sauce and cook for 10 minutes.