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The practice of thousand island sauce laver rice, how to make thousand island sauce laver rice?
condiments

rice

100g

condiments

cucumber

Proper amount

sausage

Proper amount

thousand islands

Proper amount

basin

Proper amount

step

1. Cover the bamboo curtain with a plastic wrap, put laver on it, spread rice on it, and press the rice tightly with hands dipped in water on both sides, so it will look better when cut out.

2. Wipe the Thousand Island Sauce evenly with a western knife, with more sauce.

3. Cut the cucumber sausage and spread it on the rice.

4. Roll it up, roll it tightly, and take off the fresh-keeping bag.

5. cut the knife with water.