Braised potato ribs generally refer to this entry.

Braised pork ribs with potatoes is one of the recipes of home cooking. Potatoes, green beans and ribs are the main ingredients, with fresh meat and fresh tofu. The process is braising in soy sauce, and the difficulty is moderate.

Chinese name

Braised pork ribs with potatoes

classify

home cooking

Someone's taste

Delicious

major constituent

Potatoes, ribs

condiments

carrot

working methods

raw material

Main ingredients:

Two potatoes, one and a half kilos of ribs, two onions and two slices of ginger.

A total of 19.

Picture of pork ribs with potatoes

Seasoning:

A little soy sauce, cooking wine 1 tablespoon, rock sugar 1 tablespoon, bean flour 1 teaspoon, sesame oil 1 teaspoon.

working methods

step

1. Peel potatoes, wash hob blocks and cut into pieces, and cut small ribs into sections for later use.

2. Heat the wok, add 1/3 cups of oil-fried shallots and ginger, stir-fry with rock sugar until golden brown, and then stir-fry in small rows until the skin is brown.

3. Add a proper amount of soy sauce, 1 tablespoon wine, 1 tablespoon rock sugar and raw potatoes to the pot, add water to cover all the materials, cover the pot and stew for 45 minutes, then thicken with bean flour and drop a little sesame oil out of the pot.