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What are the famous cuisines in Shandong?
Shandong Famous Food-Shandong Historical and Cultural Famous Food: Taishan Daizong Square Arch Cake

Shandong pancake, one of the traditional famous foods in China, is a famous Shandong specialty. Shandong pancake originated from Mount Tai and has a history of 1000 years. According to local chronicles of Tai 'an, during the Wanli period of the Ming Dynasty (1620), Yang Lou village in the east of Tai 'an was separated by paradigm, and it was recorded in its list that "a plate of cigarettes, 23 kilograms of pancakes". It can be seen that pancakes were already the staple food of Taian people at that time. Legend has it that at the end of the Tang Dynasty, the Huang Chao Uprising Army was stationed in Mount Tai, and local people sent pancakes to each other. It is also an indisputable fact that Shandong pancakes originated in Mount Tai. Nowadays, pancakes are the most common and distinctive food in Shandong. Taishan Daizongfang Gongbing produced by Taian Shennong Food Co., Ltd. was rated as a famous historical and cultural food in Shandong Province by Shandong Food Culture Research Association and Shandong Provincial Historical and Cultural Famous Food Organizing Committee. It is the only title among Shandong pancakes and becomes the representative of Shandong traditional pancakes.

The uniqueness of Taishan pancake is inseparable from the nourishment of Taishan water. Of the three beauties of Mount Tai, water comes first, which not only makes the tea fragrant and delicious, but also has no peculiar smell when drinking raw, and there is no scale on the pot. Only the pancakes made of whole grains bred by it are the world-famous Taishan pancakes, and they have the charm of Taishan. Before processing, Taishan pancake is fermented with famous Taishan water, which is soft and delicious. The raw materials of pancakes are coarse grains such as corn, sorghum, millet and dried sweet potatoes grown at the foot of Mount Tai, and a proper amount of Taishan sesame, peanuts, walnuts and chestnuts are finely ground, which is full of Taishan flavor. Taishan pancake is as thin as cicada's wings and almost transparent, because its spreading tools are different from those in other areas. In other places, the rectangular bamboo board is scraped directly by hand, and the Taishan pancake is spread with a D-shaped rake with a handle, so it is particularly thin. The storage time is also very long, reaching about three or four months.

In order to explore Taishan diet culture and protect the traditional production technology of Taishan pancakes, Taishan Daizongfang arched pancakes were made by Taishan stone mill and traditional technology. In order to meet people's needs of returning to nature and pursuing health, as well as the needs of Taishan tourism products, Taishan Daizongfang arch medicated pancake was developed.

1. Taishan Daizongfang arched medicine cake

Taishan Daizongfang arched medicated pancake is a special Taishan pancake made by Tai 'an Shennong Food Co., Ltd., a famous traditional Chinese medicine practitioner and pharmacist in Taishan. It is not a simple addition of food and traditional Chinese medicine. Instead, under the guidance of the dialectical dietotherapy theory of traditional Chinese medicine, the traditional Chinese medicine in Taishan spring water is soaked or squeezed, decocted, extracted and separated, and soaked in grain by dietotherapy, which has both medicinal effects and delicious taste. Most of the raw materials for making Taishan medicine cake are covered with skin and contain a lot of crude fiber, which can remove the garbage in the body, and have the effects of expelling toxin, caring skin, promoting blood circulation and reducing blood fat, invigorating spleen and nourishing stomach and promoting digestion. But also has long storage time and convenient carrying. It is a healthy food that combines tradition and modern science and technology perfectly. The main products are: Taishan Daizongfang arch-shaped Polygonatum pancake [only for diabetic patients] Taishan Daizongfang arch-shaped educational fitness pancake two series.

Taishan Daizong Store Arched Yuzhu Pancake Series

Polygonatum sibiricum is one of the "four famous medicines" in Mount Tai, which is rich in various nutrients and health-care components. It is a good medicine for medical treatment and a nourishing fairy product, belonging to the homologous plants of medicine and food promulgated by the Ministry of Health. "Compendium of Materia Medica" records its functions as "nourishing middle energizer, eliminating rheumatism, calming five internal organs, keeping fit for a long time, relieving hunger, nourishing five strains and seven injuries, strengthening bones and muscles, resisting cold and summer heat, benefiting spleen and stomach, moistening heart and lungs, filling essence, and eating on the surface to break the valley", which was called "immortal legacy" by the ancients. "。 Modern medical research shows that Polygonatum has the functions of lowering blood pressure and blood sugar, preventing arteriosclerosis, eliminating fatigue and caring skin. Polygonatum pancake specially developed for diabetic patients contains 10 kinds of traditional Chinese medicine extracts and various dietary fibers, which is completely different from ordinary "sugar-free" food and has rich and balanced nutrition. Can be used for breakfast, fast food and dining out for diabetics. And according to the three types of diabetic patients [upper consumption, middle consumption and lower consumption], it is highly targeted.

[1] The applicable symptoms of Gong Yuzhu Cake in Dai Zongfang are: thirst and excessive drinking, body heat and upset, fever in hands and feet, night sweats, decreased physical strength, flushed face, emaciation, dry mouth and lips, dry throat, short and red urine, dry stool, or dry cough with little phlegm, no phlegm, red tongue with little moss or cracks.

Ingredients: millet, soybean, Ophiopogon japonicus, lily, yam, kudzu root, Polygonatum sibiricum, etc.

[2] Daizongfang arched Yuzhu pancake [Chinese medicine] Applicable symptoms: fatigue, weakness, shortness of breath, sweating, easy to catch a cold, fever after work, mental fatigue, anorexia, dizziness, palpitation, sallow complexion, and lips.

Ingredients: millet, soybean, Rhizoma Polygonati, Poria, Radix Astragali, Rhizoma Dioscoreae, Ganoderma, etc.

[3] Applicable symptoms of Dai Zongfang Foot Arch Yuzhu Cake [lower scattered type]: soreness of waist and knees, dizziness and tinnitus, dry eyes or blurred vision, muscle twitching, trembling hands and feet, sexual dysfunction, impotence, premature ejaculation, nocturia or nocturnal emission, heel pain, premature gray hair, premature or excessive shedding.

Ingredients: millet, soybean, Polygonum Multiflori Radix, mulberry, yam, Polygonatum sibiricum, etc.

[4] Daizongfang Gongyuzhu Pancake [popular type] Ingredients suitable for all kinds of people: millet, soybeans, Yuzhu, etc.

2. Taishan Daizongfang archway puzzle fitness pancake series

[1] Taishan Daizongfang arch puzzle pancake is a healthy food specially developed for middle school students and the elderly. The main characteristics of this product are: it is made according to the traditional Chinese medicine production process, with high effective components and rich trace elements necessary for human body. Regular consumption can enhance memory and strengthen teeth, beauty beauty. It is also a convenient food for home travel.

Ingredients: millet, corn, soybean, Taishan walnut kernel, sesame. Chinese herbal medicine extracts such as Alpinia oxyphylla and Polygalae are added in the formula.

[2] Taishan Daizongfang Gongli Pancake Taishan Chestnut: Also known as Ming Chestnut, it is called "Taishan Li Gan" and is a famous Taishan specialty. The fruit is uniform in size, thin in shell, easy to peel, bright in color, delicate in meat quality, low in moisture and sweet and delicious. Every 100g contains vitamin A 0.24g, vitamin B 0. 10. 19g, vitamin C 20. 13mg 14.8g, and contains organic acid1.1.

Ingredients: millet, corn, chestnut powder, sesame, etc.

[3] Taishan multi-dimensional pancakes are made of high-quality corn, millet, soybean, sesame, peanut, chestnut, jujube and eggs. , and fine processing. It is rich in protein, crude fiber, carotene, vitamins A and B, calcium, phosphorus, zinc, iron, potassium and various amino acids needed by human body.