Ingredients: shrimp100g, hairy tofu150g, sauerkraut 50g.

Seasoning: salt 4g, onion, ginger, cooking wine, pepper1g.

Step 1. Prepare food-tofu 1 block, shrimp 100 g, 50 g sauerkraut.

Step 2: Stir-fry the shrimps, wash them, add oil and cooking wine, stir-fry until they change color, and then take them out.

Step three. Wash the tofu and cut it into large pieces. Boil a bowl of water in the pot, put down the tofu and cook for 3 minutes.

Step four. Put down the shrimp.

Step five. Add sauerkraut, boil it, add some salt, pepper and chopped green onion, and you can enjoy it ~