Cooking in a bronze tripod may also appear. Yi Yin once remonstrated with Shang Tang by reconciling the five flavors, and helped Shang Tang defeat Xia Jie and establish Shang Dynasty. Yi Yin governed the world with the theory of "spoon with tripod" and "harmonizing five flavors", which was summarized by Laozi as "governing a big country, you can cook some fresh food". "Boiling" means frying. Army soldiers may not be able to eat stir-fried dishes, but stews and barbecues should still be edible; Porridge with meat dishes, rice porridge, millet porridge, pancakes, steamed bread, rice, millet and steamed bread should be the staple food; Pickled food, seasoned vegetables. 3. During the Zhou Dynasty, Tiandi's diet was divided into six categories: rice, drink, meals, vegetables, treasures and sauces. Rice is the staple food, cooked with rice, millet, millet, sorghum, wheat and water chestnut.
There are obviously more kinds of meat, including cattle, sheep, tapirs, dogs, geese and fish. There are "three" among the eight treasures, which are fresh meat rice cakes; When eating wheat rice, it should be accompanied by dried meat sauce soup and chicken soup. The so-called wheat rice, analysis is probably pancakes, steamed bread, or steamed bread and other pasta. In Zhuangzi's book Zhuangzi Horseshoe, it is recorded that "burn it, carve it and burn it". This "brand" may include not only roast meat, but also pancakes and steamed bread. Among the dishes of the Zhou royal family, there are already fried (boiled) vegetables, barbecue, bacon, bacon, stew, cook the meat, lobster sauce, meat sauce, sauce and other foods. Then the normal diet of Zhou Dynasty soldiers should be rice porridge, millet porridge and vegetable porridge. Rice, millet, steamed bread, pancakes, steamed bread, etc. ; Vegetables include pickles, lobster sauce, meat sauce, bacon, bacon and so on.
Fourth, in the Han Dynasty, in addition to the above-mentioned food, the name of "cake" was also defined, and "cooked noodles were called cakes". Some people explain that noodles don't ferment after adding water, so they are steamed in cages. When I think that instant noodles are fermented noodles, "instant noodles" is a smell, which means that when fermented noodles have a smell, they should be steamed. And baking cakes; At the latest in the Eastern Han Dynasty, when making Hu cakes, sesame seeds were baked or fried.