Prepare ingredients and seasonings: dumpling skin, chopped peanuts, brown sugar, wormwood, dried tangerine peel, meat foam, spiced spices, pepper powder, red oil, salt, garlic, star anise, cinnamon, vinegar, soy sauce and soy sauce.

1, the most important thing to make Bell jiaozi is to copy the soy sauce, add water to the pot and boil it, pour the spices and brown sugar into the soy sauce and boil it, then turn the heat down and keep stirring to prevent it from sticking to the pot. Cook until the fish bubbles. Pour it out and put it in a bowl for a long time;

2. If you don't want to buy jiaozi yourself, buy quick-frozen jiaozi. When cooking jiaozi, you can mix minced garlic, Chili noodles, peanuts, vinegar, red pepper and soy sauce in a bowl;

3. Mix all the seasonings, and then mix with jiaozi. Oh, my God! Delicious enough to cry.

Spicy and delicious, thieves are delicious.