2. Eat less foods with high iodine content, such as kelp, laver, Nostoc flagelliforme, mussels, oysters, jellyfish, sea cucumbers, lobsters, hairtail, mackerel, fish maw, clams and turtles. ? 3. Observe whether the patient has hand-foot convulsion, tonic convulsion and numbness of muscles around the face, lips, palms and soles, and supplement 10% calcium gluconate or1-20 ml calcium chloride. Take calcium orally to control foods with high phosphorus content in the diet, such as milk, egg yolk and fish. 4. On the day of thyroid nodule surgery, patients should fast, eat liquid food the next day after surgery, and drink boiled water at the first time to prevent coughing from inhaling into the lungs. 5. It is advisable to eat more foods with the function of eliminating food stagnation and reducing swelling, such as water chestnut, taro, rape, mustard and kiwi fruit. ? 6, eat more foods that enhance immunity: such as mushrooms, mushrooms, fungus, walnuts, barley, red dates, yam. Finally, patients with thyroid nodules should avoid smoking, drinking and spicy food, such as onion, garlic, pepper, pepper, cinnamon and ginger. And avoid fat and fried food. Details consultation: Shanghai 455 Hospital. Online expert QQ: 2607087520. 24-hour consultation telephone number: 400002 1455.
After bilateral subtotal or total thyroidectomy, thyroxine tablets should be taken for a long time to observe whether there are signs of thyroid crisis. Eat less foods with high iodine content, such as kelp, laver, Nostoc flagelliforme, mussel, scallop, razor clam, jellyfish, sea cucumber, lobster, hairtail, mackerel, fish maw, clam and turtle.