But one of the great pleasures of traveling is to taste all kinds of foods you haven't eaten, especially exotic Southeast Asia. It's a pity not to taste local characteristics. Of course, if you really can't swallow it, you will have an "eye addiction." I'd like to take this opportunity to pay a New Year call to you in advance and wish you good luck in the Year of the Loong! If you are unprepared, then I suggest you turn this page. Because today's Private Geography will introduce you to those "thrilling" snacks in Southeast Asia. Many of them are rated as the most "disgusting" foods in the world by CNN, but they are very popular in the local area. In the face of these delicious foods, it is estimated that some readers will shout: How can it be called delicious food when it is so disgusting? In fact, people in different places have different standards for food, just like preserved eggs, which are very popular in China, are the most disgusting food in the eyes of foreigners. Ok, now let's look at these weird foods. Which ones do you dare to eat? Bahruth in the Philippines, wood moth, fried frog Bahruth fried frog wood moth In the eyes of some foreigners, preserved eggs that China people like to eat are disgusting food, but in front of Balut (Bahruth), a famous traditional snack in the Philippines, preserved eggs are simply "dwarfed". This kind of egg has also been rated as one of the top ten weird foods by foreign media. When you open this duck egg, you can see the embryonic shape of the unformed duck. Brave Filipinos will first open the eggshell, put salt and pepper in it, and then suck out the liquid inside. This kind of egg is divided into two weeks and four weeks. Filipinos think that this kind of duck egg is nutritious, refreshing to eat, and can also eat the crispy feeling of ducks inside. In addition to fertilized duck eggs, there is also a vigorous edible wood borer (also known as Screaming Trees worm) in the Philippines. Although it was once rated as the most disgusting food in the world by CNN, it is a popular food in palawan island. This kind of insect likes to live in mangroves, with a slender figure of up to 30 cm, white body color and full and juicy bite. How to make wood borers delicious? Filipinos will advise you to soak raw wood borers in lime, vinegar and salt before eating. Does this sound terrible? It is said that it tastes like oysters and has the same texture as oysters. But its head can't be eaten, because its head is as hard as a small stone. If you are interested in trying it, you can go to 348 Leeds Street in palawan island. It is said that the cabbage wood column worm here is very famous. Filipinos also like to eat fried frogs, which is a popular food in the Philippines.