Yuxi is one of the representatives of Yunnan cuisine, and the dishes here are unique. From the classic cross-bridge rice noodles to the innovative ham matsutake, it is mouth-watering.

First course: crossing the bridge rice noodles. This is one of the most famous dishes in Yuxi. Its practice is to cook rice noodles and put them in a clear soup pot, and then add various vegetables and meat. Although simple, it is known as one of Yuxi's iconic foods because of its delicious taste. Different shops have their own characteristics, and some will add homemade Chili sauce to enhance the spicy taste.

The second course: tofu fish. Although the name of this dish doesn't look so attractive, it tastes delicious. First, cut the fish into pieces, then put it in the tofu soup and cook it slowly. Add various seasonings and eat it at a slight heat. The unique taste and delicious taste of tofu pudding fish can make people enjoy the taste to the extreme.

Third course: ham and pine mushrooms. This dish is high-grade and is a representative dish in Yuxi cuisine. Ham marinated in salt sauce and fresh Tricholoma matsutake are delicious and memorable. At the same time, it has become one of the most popular luxuries in Yuxi cuisine through unique treatment and unique collocation.

In short, Yuxi's food is rich and varied, and each dish has its own unique charm. Whether it is classic or innovative, it can give people good memories when tasting.