1, put the prepared ingredients into the enamel pot, set the cooking time and temperature of the electric oven, put the enamel pot into the preheated electric oven, and ensure that there is a proper gap between the pot and the metal frame or baking tray of the oven to facilitate air circulation.

2. During the cooking process, you can check the cooked food regularly and turn or stir it as needed.

3. When the food is cooked, turn off the electric oven and carefully take out the enamel pot according to the requirements of the recipe.