Ingredients: half a tremella, a little red dates, a little lotus seeds and a big rock sugar.

1, the ingredients are ready.

2. Wash and soak the ingredients 10 minutes, and cut off those yellow ones. By the way, the tremella is cut into small pieces and the lotus seeds are pitted.

3. After washing, put all the materials into a waterproof saucepan.

4. Start the dessert stew for 4.5 hours. When the time is up, it can be over.

5. Finished product drawing.