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What should the diet pay attention to after chemotherapy for lymphoma?
Chemotherapy is one of the commonly used treatments for lymphoma. Chemotherapy will inevitably have different degrees of adverse reactions, the most common is gastrointestinal reactions. In diet, it is suggested to strengthen nutrition, eat less and eat more meals, pay attention to the collocation of meat and vegetables, and eat more eggs, milk, soybean milk, tofu brain and other foods. To supplement the body's nutrition and protein. Usually need to drink more water to promote metabolism in the body.

In addition to paying attention to diet, chemotherapy patients can also take the third generation of broken-wall ganoderma lucidum spore powder according to their own conditions for cooperative treatment, so as to reduce the side effects during chemotherapy and improve the quality of life of patients.

First, lymphoma can't eat seafood.

Second, lymphoma can't eat mutton, dog meat, leeks and peppers.

Third, lymphoma can't eat hair such as cock and pig's head.

Fourth, lymphoma can't eat stimulating drinks such as coffee.

Five, lymphoma can not eat spicy food such as onion, garlic, ginger, cinnamon.

Six, lymphoma can not eat greasy, fried, moldy, pickled food.

Food should be small but refined: after chemotherapy, there will be symptoms such as nausea, vomiting, diarrhea and loss of appetite, and most people eat less. Therefore, the choice of food should be high-quality protein, high-calorie food should be varied and alternating, and people should insist on eating. When patients have insufficient food intake due to vomiting, glucose, amino acids, protein, etc. It can be replenished from the vein.