I believe everyone likes to eat or hear about braised pork with dried plums, but do you know dried plums? Do you know how it works? Among pickled vegetables, dried plums have high nutritional value, especially the content of carotene and magnesium. Its taste is sweet, and it can stimulate appetite, lower qi, nourish blood and promote fluid production, and relieve fatigue. Those who have been troubled for a long time can't cure their voices. Prunes are mainly produced in Shaoxing, Xiaoshan, Tongxiang and Huiyang, Guangdong.
Methods/steps
Clean the harvested fresh vegetables, dry them for about 5 days, and put them in a cool and ventilated place for 4-5 days.
When the leaves turn yellow-green and soft, cut the dry leaves into silk.
Put the shredded dried vegetables into a pot, sprinkle with salt, rub with your hands, and put them into a clay pot when vegetable juice oozes.
Seal the earthenware jar filled with shredded vegetables and store it in a cool place.
After pickling for half a month, you can open the lid of the pottery jar and take out the finished dried prunes to eat. Dried prunes will be golden yellow and salty at this time.
How long does the plum dry soak?
Plum is dry-cleaned, washed several times, and soaked in clear water for 15 minutes, which will make it less salty.
How do dried plums soak until soft and rotten?
Hot water bubble 1 hour
How to soak dried plums?
Soak directly in warm water or cold water for several hours until it is completely dispersed.
How long does it take to soak prunes? I've been soaking for 2 days, but I still don't feel soaked ... neither soft nor rotten ... please help me to answer it.
Dry boiled water softens in a few hours, and it can be stuffy after cooking. It takes a long time to cook, and you can cook for a while every day.
How long does it take to soak prunes before eating them?
It usually takes half a day to soak.
How long does the dried plum vegetable soak? Cold or hot water?
Soak in cold water for about half an hour.
How to soak dried plum vegetables? Use cold water, warm water or hot water? How many hours?
If you soak in cold water for one day, it is best to soak in boiling water for one hour.
A method for quickly soaking dried plums.
Warm water can be soaked in 10 for several minutes.
How long should prunes be soaked before eating?
Soak dried prunes for about 12 hours at least one day in advance.
Dried plum: It is a traditional dish of the Han nationality in Cixi, Yuyao and Shaoxing.
There are different kinds of dried mustard, dried rape, dried cabbage and dried wild vegetables. Most of them are made at home. Let the leaves dry and pile up yellow, then pickle them, and finally dry them and can them. Oil yellow and black, fragrant, relieving summer heat, clearing viscera, resolving food stagnation, treating cough, promoting fluid production and appetizing.
Therefore, Shaoxing residents must cook soup with dried vegetables every summer, which benefits them immensely. As for "Sliced pork with dried plum", it is a distinctive dish in Shaoxing and has been included in the China menu.