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Practice of steaming chicken in steam hot pot
The practice of steaming hot pot

You need to prepare a pot with steam partition.

Step 1

Put the right amount of rice and water under the steam barrier.

Second step

Put the ingredients you want to eat on the steam partition and you can eat them in a few minutes. The practice of steaming hot pot

Third step

In the end, you can find that the rice under the pot has become porridge full of various flavors.

skill

1, a person's porridge is about 1/4 cups of rice.

2. The steaming time of each material is different, including beef for 3 minutes, seafood for 2-3 minutes, vegetables for 2 minutes, radish and other hard objects for more than 5 minutes.