For a restaurant with a small shop, my menu is as follows:

One Mao (medium spicy) 38 yuan.

A Sichuan-style pork 25 yuan.

A boiled fish, 28 yuan.

A fish-flavored shredded pork 25 yuan.

A tomato pot with minced meat 18 yuan.

A portion of Mapo tofu 15 yuan.

A kung pao chicken 25 yuan

One fried vegetable (depending on local conditions) 12 yuan.

A sauerkraut vermicelli soup 18 yuan

You asked about the menu. You didn't say that this 200 yuan also includes drinks, did you? Ha ha! The specific price varies from place to place! It should be about the same! Eight dishes, one soup, six meats and one vegetable, even if all six are men, you should eat enough! Hehehe!