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What food is good for children with eczema?
What food is good for children with eczema?

First, grass-root barley porridge

Composition: 30g of fresh cogongrass rhizome, 300g of raw coix seed, a folk prescription for treating eczema in children.

Usage: A folk prescription for treating eczema in children. First, the cogongrass rhizome is boiled for 20 minutes, then the residue is removed to leave juice, and then the raw coix seed is boiled into porridge.

Efficacy: clearing heat and cooling blood, eliminating dampness and diuresis.

Indications: Prescription for treating eczema in children, eczema with damp-heat accumulation, skin lesions, flushing, extensive papules and blisters, and red urine.

Second, barley mung bean porridge

Composition: 50 grams of mung bean and 50 grams of coix seed are remedies for eczema in children.

Usage: Add water to cook porridge.

Efficacy: clearing heat and promoting diuresis.

Indications: Acute eczema patients with erythema, papules and oozing blisters.

What food is good for children with eczema?

Third, mung bean lily coix seed soup

Materials: The folk prescription for treating eczema in children is mung bean 30g, lily 30g, coix seed 15g, euryales seed 15g, yam 15g, and appropriate amount of rock sugar.

Usage: put mung bean, lily, coix seed, folk prescription for treating eczema in children, Euryale ferox seed and yam into a pot, add appropriate amount of water, and then add crystal sugar to serve. Take it twice a day for several days.

Efficacy: clearing away heat and toxic materials, invigorating spleen and removing dampness.

Indications: eczema with spleen deficiency and dampness, reddened skin lesions, excessive exudation, mild itching, stomatitis and greasy tongue coating.