1, Regan Noodles
Regan Noodles is the most classic food in Wuhan. It can be said that it is the business card of Wuhan. You can't go to the Yellow Crane Tower or eat hubei cuisine in Wuhan, but you can't help eating Regan Noodles.
The experience of eating hot noodle soup for the first time in Wuhan was not very good for many foreigners, because you all ate in the wrong place. Wuhan cuisine, many people choose to eat at the airport, near the station or in Hubu Lane. To tell the truth, the taste of these shops is not very good. Even Wuhan people find it unpalatable.
Bian Xiao suggested that you find a clean face in a roadside shop, but it tastes better. Some famous outsiders are hard to find, so I think you should at least stay. Zeng, these strings of Regan Noodles, facing your mother, taste just so-so.
2. Bean skin
Bean skin is also a unique delicacy in Wuhan. Even chairman Mao's way of eating is full of praise. It is square and thin, golden in color and mellow in taste. People who like glutinous rice must try it, especially the old Tongcheng Sanxian bean skin, which is unique to Wuhan.
If you get up early in the morning, a bowl of pea skin with a bowl of eggnog tastes like a fairy, but now the pea skin is much less than before, and it used to be everywhere, but now it is a little richer.
3. Duck neck
Wuhan Wuhan duck neck is a typical food. Although it is not unique to Wuhan, Zhou Heiya is still a unique flavor with shops all over the country. Before Bian Xiao, I remember that my colleagues in Guangzhou, who were underdeveloped in online shopping, ate duck neck tears for the first time, cried when they ate, and then went back to Guangzhou to often help people.
Prices in Zhou Heiya have gone up now. Compared with other brands, it is more expensive. You can buy something you haven't eaten and have a taste. It tastes really different. I often buy absolutely delicious purple swallows, and the price is more popular.
4. facial depression
Mianwo is a special snack in Wuhan. There is a noodle nest in the fried place. Compared with fried dough sticks, it is rich in texture and looks like doughnuts. The outer skin is brittle and the thick part is soft. The middle position is crisp, and there are various flavors while eating. You must try to go to Wuhan!