The muscles of pigs are thinner. In addition to frying, you can also cut thick silk and pickle it and fry it with other ingredients! It's delicious, delicious ~ ~ ~

material

Thick muscle slices, 3 pieces of garlic sprouts, 3 peppers, a little soy sauce, 2 teaspoons of black vinegar, a little rock sugar, a little salt and a little garlic.

working methods

1

The muscles in the pig can be beaten with pendants first, and the meat will be looser and not so strong, and then cut into thick silk for later use.

2

Mix shredded pork with white powder, oyster sauce and rice wine and marinate for 5~ 10 minute.

three

A little oil first sauté ed the white front ends of garlic and garlic seedlings.

four

Stir-fry the shredded pork in the pan first.

five

After the pork turns white, put the green tail parts of garlic seedlings into the pot one after another.

six

Add a little soy sauce, rock sugar, black vinegar or a little water to stir fry, and finally add shredded pepper.

seven

Simple home cooking, which can be used for dinner or lunch, is quite edible ~ ~ ~