Food recipes
Ok, I can provide you with a list of ingredients and production steps of some gourmet recipes.

The first is the recipe of fried ribs with spicy sesame seeds.

List of ingredients:

Pork ribs, white sesame seeds, dried peppers, chopped green onion, a little garlic, raw flour, peanut lobster sauce, salt, chicken powder, cooking wine, Chili oil, edible oil.

Production steps:

1. Put the washed ribs in a bowl, add salt, chicken powder, cooking wine, peanut paste and corn starch, and wrap them evenly.

2. Add oil to the hot pot, heat it to 50%, pour in the ribs and stir fry until it dissolves. After frying, remove and drain the oil for later use.

3. Leave the bottom oil in the pot, add minced garlic and dried peppers and saute until fragrant.

4. Add the fried ribs, pour the cooking wine and Chili oil and mix well. Sprinkle with chopped green onion and mix well quickly.

5. Add the cooked white sesame seeds and stir fry.

Followed by beef tenderloin fried potatoes fried lentils fried cauliflower.

List of ingredients:

Beef tenderloin 175g, potato (wampee) 150g, lentil 25g, cauliflower 25g, wheat flour 20g, hot sauce 5g, lard (processed) 20g, salt 5g and pepper 3g.

Production steps:

1. Wash beef tenderloin, remove tendons and peel, cut into 3 parts, slice the back of knife, sprinkle salt and pepper, marinate for about 10 minute, then pat a layer of dry flour, cut potatoes into pieces, stir-fry yourself, and stir-fry broccoli and lentils.

2. After the pot is hot, add the fillet slices, fry on both sides of the fire, pour in the remaining oil, cook with hot sauce, and serve with fried potato chips, fried cauliflower, fried lentils and water.

Finally, stewed chicken with carrots and mushrooms.

List of ingredients:

1 chicken, 1-2 carrots and a little dried mushrooms.

Production steps:

1. Wash the chicken, put it in a boiling pot, add water to the top of the pot, add a proper amount of cooking wine, onion and ginger, boil over high fire, and skim off the floating foam.

2. Stew on low heat 1 hour, add diced carrots and mushrooms, continue stewing for half an hour, add salt to taste, and turn off the heat to serve.

3. If the chicken is tender, you can dip in soy sauce, salt and pepper, monosodium glutamate and other condiments.