1. Braised dish with mushrooms in abalone sauce: This dish takes fresh mushrooms and abalone as the main raw materials, and is accompanied by various seasonal vegetables. It is delicious and nutritious. The aroma of mushrooms and the delicacy of abalone blend with each other, and the crispness of seasonal vegetables makes people memorable.
2. Beef tenderloin with black pepper: Sliced beef with high quality is selected and fried with special black pepper sauce. The tender and juicy beef is perfectly combined with the rich black pepper aroma, which makes people want to stop.
3. Hong Kong-style roast platter: It contains roast duck, barbecue, barbecued pork and other roast flavors, with golden color and overflowing aroma. This dish is one of the representatives of traditional Hong Kong cuisine, and every bite can taste the mellow and delicious burnt taste.