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What kind of cookies make snowflake crisp delicious?
material

Original flavor?

Cotton candy 150g

40 grams of butter

Full-fat sugar-free milk powder means that the ingredient list does not contain 45 grams of sucrose or white sugar (excluding surface sprinkling, optional).

60 grams of dried cranberries

60 grams of comprehensive nuts

Cookies (I have experimented with three kinds of cookies, and the following steps will be introduced in detail) 180g.

1 Non-stick gold plate is used for shaping.

Matcha flavor?

Cotton candy 150g

40 grams of butter

Full-fat sugar-free milk powder means that the ingredient list does not contain 40 grams of sucrose or white sugar.

5 grams of matcha powder

60 grams of dried cranberries

60 grams of comprehensive nuts

Cookies 180g

15g milk powder+1g matcha powder, sieve, mix well and sprinkle on the surface.

1 Non-stick gold plate is used for shaping.

Chocolate?

Cotton candy 150g

40 grams of butter

Full-fat sugar-free milk powder means that the ingredient list does not contain 40 grams of sucrose or white sugar.

Cocoa powder 10g

Dark chocolate (cocoa content over 65%) 15g

60 grams of dried cranberries

60 grams of comprehensive nuts

Cookies 180g

1 Non-stick gold plate is used for shaping.

15g milk powder +3g cocoa powder, sieve, mix well and sprinkle on the surface.

The popular method of snowflake crisp in the food circle

Why not take an attractive finished product picture first? Steps to make snowflake cakes popular in food circles 1

Be sure to weigh all the raw materials and prepare them in advance, because you can't leave the pot before you start cooking, or you will be afraid of burning it. The picture shows the original material popular in the food circle. Step two.

Do it well in advance, put the milk powder in a separate container for later use, and put the biscuits, mixed nuts and dried cranberries together, because the latter materials are poured into the pot together.

The gold plate of plastic surgery should also be placed next to it, because the earlier the plastic surgery, the better. Otherwise, the sugar will solidify slowly in the back and it will be difficult to shape.

You can also change the dried cranberries at will and replace them with dried blueberries and raisins ... these can all be popular in the food circle. Third step

Let's talk about raw materials first. It turns out that I bought marshmallows from Loki Mountain. Later, I heard from many baking friends that Loki Mountain could not be melted recently, so I went to the supermarket to buy it urgently today. This is the only pure white marshmallow without a sandwich. I had no choice, so I bought this.

If the marshmallow you bought is also this kind of big granule, it is suggested to tear it small before using it, which can melt faster and make it popular in the food circle. Step four.

As for biscuits, this is one of the most important raw materials for snowflake crisp. Today, I tried three kinds, as shown in the picture above, three cows' salt and pepper soda biscuits, small gourd biscuits, and Taiwan Province Province's small blessing milk salt biscuits.

The conclusion is: Are the dishes cooked by Xiao Qifu and Xiao Hulu delicious? Sanniu's soda cookies are especially delicious to eat, but I think they are really not suitable for making snowflake cakes, they are too crisp.

The nature of Sanniu is not quite the same as the other two. Sanniu's soda cookies are crisp and easy to break. When you rub it in the back, it all breaks into powder. The finished snowflake crisp tastes worse. Personally, I think it is better to use the other two kinds of biscuits. Three cows are too broken after being rubbed, and the taste of nougat is covered with powder.

The taste of gourd biscuits is similar to that of Xiaoqifu, both of which are hard and crisp, but personally, Xiaoqifu tastes better with a layer of salt on its surface, but Xiaoqifu is not easy to buy, and many of them are packaged in large packages. Most merchants selling this biscuit on a certain treasure are in Taiwan Province Province, so if you decide to use this biscuit, you must buy it in advance. This big package was bought in Alibaba, and Taobao with small package also has mainland sellers, but it is often.

You can also change your favorite cookies at will, but it is best to be hard and crisp with salty taste.

If people are particularly afraid of sweetness, it is suggested that biscuits be salty to neutralize sweetness. Do not reduce the dry ingredients, because this is the characteristic of snowflake crisp, depending on the taste brought by biscuits. If you reduce dry ingredients (such as biscuits), nougat will become sweeter and sweeter.

The popular snowflake crisp in the food circle is the fifth step

As for all-round nuts, I use peanuts, almonds, pistachios and cashews, and put more. I suggest you put more peanuts, which are especially fragrant and delicious. It can also be matched according to your own taste, with a total weight of about 60 grams. I bought raw almonds, washed them and roasted them. I also bought raw peanuts and baked them myself. They are all baked at 180 degrees, about 15 minutes, but the oven is different and the temperature difference is different. My temperature and time are for reference only. You have to find out the temper of your oven, or just buy the cooked snowflake cake that is popular in the food circle. Step six.

The raw materials are finished. Let's get started. Put the butter in a non-stick pan. Be sure to use a non-stick pan. Don't be disobedient, or you will regret it? Turn down the gas and stir the butter until it melts completely. Step seven.

After the butter melts, pour the cotton candy into the melted butter and keep stirring until the cotton candy completely melts the snowflake crisp popular in the food circle. Step 8

This kind of marshmallow is very popular after melting. Step nine.

The melting state also suggests that you watch the video above. Different marshmallows will have different states after melting.

The key points are: if you like soft food, turn off the fire and pour milk powder as soon as the marshmallows are completely melted; If you like the hard taste, you can fry the marshmallows for a while and then turn off the heat. I made two flavors today, and they both feel good. However, the hard taste is better preserved, but it should not be too hard, otherwise it will taste bad. The hard taste I cooked today is probably that the marshmallows are completely melted and then fried for about 40 seconds before turning off the heat.

In winter, because the temperature is too low, don't fry cotton candy for too long, or it will be hard in two days.

Here, we tell a story with pictures of sisters in the group. If your marshmallows are fried and fried, they will turn brown as shown in the picture above. Can you give up? In order to avoid the waste of materials behind, the finished product tastes hard. In this case, the marshmallow is problematic (if you don't pass the fire) and can't melt normally. So, change cotton candy decisively. After the normal cotton candy melts, it is similar to the snowflake crisp popular in the food circle in step 9 and step 10. Step 1 1.

After the marshmallows are completely melted, turn off the fire, pour in the milk powder and stir well, which is the popular snowflake crisp in the food circle. Step 12.

Stir well, scrape the cooked sugar on the whole pot as evenly as possible, so that the mixture of biscuits, dried cranberries and nuts is evenly distributed after pouring in, or wrap the sugar on the snowflake crisp that all the mixtures are popular in the food circle as much as possible. Step 13.

Then pour the mixture of biscuits, nuts and dried cranberries together, and forget to take pictures when using biscuits as the original flavor. Make up next time? This is a picture of the experimental three cows biscuits. Because the Sanniu biscuit is relatively large, I broke it down, or else the step of stirring the popular snowflake crisp in the food circle is 14.

Pour in the mixture of biscuits, nuts and dried cranberries and stir in the pot for a while. Don't touch it with your hands as soon as it is cooked, it will stick to your forehead. Stir in the pot for a while before using it, but the time in the pot should not be too long, especially in winter, otherwise the low temperature will lead to slow solidification, which is not good for plastic surgery. If it still sticks to your hands, it may be that your marshmallows were fried too short, or they were not completely mixed with buttermilk powder.

Then pour all the mixture into a gold plate and start shaping. After pouring into the golden plate, put on pvc gloves and knead well, so that the sugar can wrap each material as much as possible and the materials can be evenly distributed in the sugar. You can use a rolling pin or a flattening machine. No matter what method is used, the more square the whole, the smoother the surface, and the better the finished product cut out later. Step 15.

Putting a photo before plastic surgery is inextricably linked? Steps of Snowflake Cake Popular in Food Circle 16

Plastic video: I deleted the old one. You can see the complete video at the top, which was made up recently.

In particular, I feel too many biscuits and too little sugar. If the bag can't hold it, please be sure to watch the video shaping skills above (you can fast-forward to 2 minutes 15 seconds to start watching). Just like the video above, keep turning the sugar down until all the materials are wrapped in countless pieces of sugar. After watching the video above, you will suddenly realize;

Plastic surgery should be done as soon as possible, especially in winter, otherwise it will be difficult to repair. After finishing, use the residual temperature to quickly sieve a layer of milk powder with flour. This is the role of snowflakes, which can increase the fragrance of milk and prevent it from sticking to milk.

Then use your plastic things to press the milk powder on the popular snowflake crisp in the food circle. Step 18.

Then turn it over again, and be sure to put it in a non-stick gold plate for plastic surgery, otherwise this step will not come out. After turning it over, sprinkle a layer of snowflake crisp with milk powder. Step 19.

Then pick it up and stick it on all sides. Step 20.

After cooling, use a serrated knife instead of a kitchen knife. It's hard to cut and the section is ugly. Saw it back and forth with a serrated knife, and it is easy to cut into the popular snowflake crisp in the food circle. Step 2 1.

Cut into pieces of similar size, or cut into shapes you like at will, and stick a little milk powder on the cut surface of each small piece at will better see the popular practice of snowflake crisp in the food circle. Step 22

This is the way to make the finished section made of small praying cookies popular in the food circle. Step 23.

This is the method of making Sanniu soda biscuit with snowflake crisp, which is popular in food circle. Step 24.

This is a finished slice made of small gourd biscuits, which is relatively uniform. You can also break a little with a small blessing biscuit, but don't break the snowflake crisp popular in the food circle. Step 25

It turns out that the finished product map is popular with the snowflake crisp in the food circle. Step 26

The steps of making matcha flavor are exactly the same, that is, when preparing materials, milk powder and matcha powder should be screened together for later use, and the mixture of 15g milk powder and 3g matcha powder in the material list should also be prepared in advance, and sprinkled on the surface after shaping.

Other steps are exactly the same. After the butter melts, add cotton candy, after the cotton candy melts, add the mixture of milk powder and matcha powder, then add the mixture of biscuits, nuts and dried cranberries, and finally shape and cut into pieces. Step 27.

Matcha-flavored Daoxiao Noodles, with the popular little blessing biscuit snowflake crisp in the food circle, step 28.

When making chocolate flavor, after the butter melts, put cotton candy and chocolate together in the melted butter to make snowflake crisp popular in the food circle. Step 29.

Slowly stir-fry the popular snowflake crisp in the food circle. Step 30

This picture may appear in the middle, don't panic, it's not a sign of failure, huh? After the marshmallows are completely melted, they can be integrated with chocolate. Don't worry, the popular snowflake crisp in the food circle is 3 1.

After the cotton candy is completely melted, pour in the mixture of milk powder and cocoa powder to make the snowflake crisp in the food circle popular. Step 32

Stir well, scrape the cooked sugar as evenly as possible over the whole pot, so that it can be evenly distributed after pouring in the mixture of biscuits, dried cranberries and nuts, or let the sugar wrap all the snowflake cakes that are popular in the food circle as much as possible. Step 33

Pour in the mixture of biscuits, nuts and dried cranberries, and mix with the snowflake crisp popular in the food circle. Step 34

Another connection? Step 35 of making snowflake cakes popular in food circles

Plastic surgery: Sprinkle the freshly mixed milk powder and cocoa powder, and sprinkle snowflake crisp on both sides. Step 36.

Chocolate-flavored snowflake crisp noodles are very popular in the food circle. Step 37

Here's a warm reminder. I suggest you don't use Sanniu's soda cookies. This biscuit is really delicious when eaten dry. I ate most of it when I bought it, but it's really not suitable for making snowflake crisp. Too fragile. The snowflake crisp made with it, the taste of powder and nougat are all covered with powder, but if you like the feeling of powder cover, then ignore this. The best is Xiao Qifu cookies. Or you can change it to your favorite cookies, but it is recommended to buy hard and crisp cookies, which are both soft of nougat and crisp of cookies, and taste good. Step 38.

Group photo of three flavors of snowflake crisp products. Remember to hand in your homework after you finish it? If you don't understand, you can add me to WeChat to ask about the popular snowflake crisp in the food circle. Step 39

There are 40 steps to make snowflake cakes popular in the food circle by taking a photo of three flavors of snowflake cakes.

I like to cut off the edge first, and I am in a good mood when I see the edge neat. The step is 4 1.

I think sliced snowflake crisp looks better. I wonder if it's to my taste. If I feel sliced, it will taste better. The popular snowflake crisp in the food circle step 42

Neat cubes are popular in the food circle. Step 43

The following is my cut size, about 2.5 cm in length. The popular method of making snowflake crisp in food circle is step 44.

The method of making snowflake crisp with a width of about 2.2 cm is popular in the food circle, step 45.

The height is about 3 cm, which is the thickness of snowflake crisp during plastic surgery. If you cut pieces according to the above dimensions, this finished product can be cut about 53-60 pieces, which is for reference only, not absolute. Don't be too rigid. How many pieces can you cut depends on how big you cut and whether there is any loss in the process. I have nothing to lose.

Can also be cut into pieces, or cut into large squares, and be flexible about the popular snowflake crisp in the food circle. Step 46.

The finished product is original, and the snowflake crisp is popular in the food circle. Step 47

I seal each one separately, which is clean and hygienic, easy to carry and easy to share with others. According to the size of the slices I cut, I used the method of 5.5×8.5 snowflake crisp, which is a popular practice in the food circle. Step 48.

Meng Meng? The popular snowflake crisp in the food circle, step 49

skill

1: As for hardness, cotton candy is hard in winter, so don't fry it for too long. If you like soft food, turn off the heat and pour it into milk powder when the marshmallows are completely melted. If you like the hard taste, you can fry the marshmallows for a while after they are completely melted, but they are too hard and not delicious. This needs to be grasped by yourself. Although the tutorial is written in detail, there are still some errors across the screen, so try it several times to get the best state. No one is born to succeed once, and neither am I.

2. With regard to wire drawing, according to my experience in making nougat, don't deliberately pursue wire drawing, because only in these two cases will wire drawing be carried out: (1) The sugar just out of the pot is still hot and can be easily wire drawn, but it won't be wire drawn when it is cold, even if it is pulled, it is not the kind of thin and long thread; (2) Sugar will be smoked when it is soft, but it is not easy to keep, and it will be sticky to eat;

3. About plastic surgery, there is a plastic surgery video on it. Please be sure to see it. If the plastic technology is correct, dry materials can be wrapped inside. If the finished product is beautiful, plastic surgery must be done well. If the sugar is tightened and leveled, if it is not tightened, many gaps will be seen on the cut surface. If it is not flat, the cut finished product will be crooked.

4. If you are particularly afraid of sweet people, it is suggested that biscuits be salty, nuts can be salty and can neutralize sweetness, and marshmallows can be low-sugar, but I have never used them. It is said that the drawing effect of low-sugar cotton candy is not good, and sugar-free milk powder must be used for milk powder, otherwise it will be very sweet. It is recommended not to reduce dry ingredients, because this is the characteristic of snowflake crisp, and the crispness of snowflake crisp depends on the taste brought by biscuits. If the material is dried,

5. As for the shelf life, it is generally 15-20 days at room temperature, and it can be more than 20 days if sealed, for reference only. The specific shelf life depends on your storage environment, and it is ok at room temperature. Don't put it in the refrigerator because there are cookies in it. After you put them in the refrigerator, the biscuits will get wet after being taken out and heated back and forth.

6. I didn't expect it for the time being. I'll add a few more questions, or everyone will leave a message under the menu. I will reply in a unified way when I have time;

Recently, too many people have asked me for links to the raw materials and packaging of snowflake crisp, and I really don't have time to send them one by one. I recommend you a shop that specializes in selling raw materials and packaging of beef candy snowflake crisp. Let's go and see for ourselves. Don't ask me for a link again? Now I tremble when I hear the link. It's no exaggeration. Wechat news is on the leaderboard every day? The name of Taobao shop is: three calves. Let's find something ourselves. But since I only bought the packaging, there is no problem. I am not responsible for quality problems. You go to that businessman. I am not the owner of this shop. I'm just making a suggestion Because there are too many people linking, it is up to everyone to decide. Many group friends want me to do group buying. I really don't have time to do group buying. You can discuss it with the owner yourself.