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How do you fry pumpkin seeds?
Ingredients: pumpkin seeds (fried) 200g.

Seasoning: appropriate amount of salt; Appropriate amount of black pepper; Vegetable oil 1 tablespoon

The practice of pumpkin seeds

1. Wash and drain the dug pumpkin seeds.

2. Spread it flat on the plate, spread it a little without overlapping, then heat it more evenly, add vegetable oil, salt and black pepper and grab it evenly.

3. Send it into the microwave oven, take it out every 1-2 minutes and mix well.

4. Until it is dry, spread it out for heat dissipation and then seal it for storage.