Roasted peppers on the fire until it changes color. Then you need to put half a bag of sour soup in the pot. After the fire boils, add some water and lotus white. Friends can also choose vegetables such as cabbage or lettuce leaves according to their own preferences. Then bring the sour soup to a boil and add a proper amount of rice flour. Then turn to medium heat and slowly cook the rice noodles to taste. Rub the minced meat into balls, or you can buy a meat garden directly, but remember to keep it fresh, cook it in a pot, and then add a proper amount of pork liver. After the pork liver is cooked, the sour soup powder is almost the same. You'd better sprinkle some coriander before cooking, so it will taste better.
Sour soup powder is best dipped in Chili water, so it tastes more fragrant, because Bian Xiao has a big appetite, so I like to eat it like this. Put whatever you want in the casserole, but don't put too much, because all kinds of flavors will mix together and crush the original flavor. You can choose Laoganma brand sour soup, so you can eat it twice in a bag and buy it in an ordinary supermarket. It's convenient and delicious.
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