Ingredients: eggs, ham sausage

Steps:

1, 2 tablespoons of soy sauce, oyster sauce 1, half a spoon of vinegar, half a spoon of sugar, Chili powder 1, starch 1, and half a bowl of water, and mix well for later use.

2, the eggs are scattered and fried for use, the ham sausage is fried less, the eggs and sauce are poured in, stir fry evenly, and the juice is sprinkled with chopped green onion.