The taste of Tianbao Brothers Tianbao Brothers is really speechless. Shrimp is super big and fleshy. If you want to eat high-quality crayfish in Changsha, you must punch in Tianbao Brothers. I have been in Changsha for more than five years. Every summer, he tastes like Zhang Sanfeng in Changsha. He is invincible and seeks failure alone.
Address: Room 1 16- 1, Middle East International, the second section of Furong Middle Road.
There are eight kinds of lobsters in the small dragon shop, and each taste is different. Old Changsha tasty shrimp is authentic Changsha flavor; Shrimp with garlic, garlic flavor; Braised prawns with rich sauce; Fried prawns, q bombs are refreshing; Original steamed shrimp, fresh and sweet; Spicy prawns, spicy and refreshing; Roasted prawns with black pepper sauce, spicy salty milk; Steamed prawns with sauce and pepper, hot and sour and delicious.
The environment of the shrimp dragon is retro. Shrimp Xiaolong is not a traditional snack bar or Hunan restaurant, but a food city that combines Hunan cuisine, snacks and snacks.
Address: Dong Tang Store, No.577-579 Laodong West Road.
Little raccoon Xiansen Little raccoon is a newly rising star in recent years. The shrimp tail is tight, the entrance is q-bomb, and the garlic is mixed with spicy food, so that both hands can't stop. Diners who can sip will not waste even soup after eating shrimp tails.
Store Name: Little Raccoon Xiansen Seafood Takeaway
Xiangjiang Wharf Xiangjiang Wharf is on the edge of Xiangjiang River, blowing the river wind, watching the night view of Changsha and eating crayfish!
The first taste of shrimp is full, and the shrimp meat is full. A bowl of lard bibimbap is perfect at this time. I forgot to mention that their family's lard bibimbap is also the favorite of contact sisters ~
Address: the first floor of Fisherman's Wharf Commercial Street, Yuelu District, along the Yangtze River 10 18.