1, it is best to eat less spicy food after COVID-19 vaccine, such as pepper, raw onion, ginger, raw garlic, mustard, etc. Otherwise, it will easily lead to body fire and may also cause adverse reactions. No alcohol, seafood, strong tea, fructose-rich drinks, greasy food and eggs. You can eat more fruits and vegetables with high vitamin content, mainly with a light diet.

2. Vaccination with COVID-19 vaccine can usually prevent novel coronavirus infection. However, after vaccination, you need to stay in the hospital for about half an hour, and you can leave the hospital without any symptoms. In addition, you should clean the inoculation site to avoid local inflammation or infection.