First, boil the water, put in a big piece of ginger, cook it with high fire, cover it overnight, get up the next morning and change it into cold water, then soak it until it feels big and soft, and then pick it up. If you don't change the water every hour or two during cold water soaking, there will be no fishy smell ~

I found several ways to make flower glue online ~ you can refer to it.

Hua Jiao sparerib soup

Ingredients: xanthan gum 2 Liang, ribs 1 kg, codonopsis pilosula 1 liang, Lycium barbarum 1 liang, 5 pieces of yam, 3 pieces of ginger, and onion 1 root.

Exercise 1. Soak the yellow gum in water first, then put it in ginger and onion water for 30 minutes, take out the supercooled river and cut into pieces. 2, ribs washed, drowning. 3. Pour a proper amount of water into the pot and bring it to a boil. Add all the ingredients and bring to a boil. Turn to slow fire for 2 hours, season with salt, and serve.

Stewed duck soup with gelatin

Ingredients: duck 1 bird, xanthan gum100g, yam 20g, medlar 20g, star anise 2g, salt10g.

Exercise 1. Boil the water for scalding ducks, cut them, wash them and take the meat. 2. The yellow gum is soaked in water and then cut. 3. Wash yam, medlar and star anise. 4. Put duck, yam, medlar, yellow gum and star anise into a stew, add appropriate amount of boiling water, cover and stew for 4 hours, and season with salt.

Efficacy: This soup has the functions of invigorating middle energizer, replenishing blood, promoting digestion and nourishing yin.

Shishangke Yam (dry): Yam is too sweet and spurge to be taken with alkaline drugs.

Lycium barbarum: Generally speaking, Lycium barbarum should not be eaten with too many warm tea supplements such as longan, red ginseng and jujube.

Chicken feet and flower glue soup

Ingredients: chicken feet 200g, gelatin100g. Accessories: 50g of fresh mushrooms. Seasoning: 5g of ginger and 2g of salt.

Exercise 1. Cut off the toenails of chicken feet and wash the water. 2. Wash the washed chicken feet with clear water (i.e. supercooled river). 3. soak the yellow gum first and wash it clean. 4. Cut the soaked fish belly into pieces. 5. Wash the mushrooms. 6. Wash and slice ginger. 7. Boil a proper amount of water, add chicken feet, yellow gum, Gu Xiang and ginger and cook for 3 hours. 8. Season the cooked chicken feet and yellow gum soup with salt.

Efficacy This soup has the functions of nourishing yin, benefiting qi and supplementing strength. Yiqi recipe for pregnant women and Ziyin recipe

Pepper root and flower gum old hen soup

Ingredients: old pepper root 15g, huajiao 15g, yam 10g, old chicken 1, and proper amount of seasoning.

Practice wash the old pepper root, cut into 2cm pieces, wash the flower glue, do a good job, wash the yam, wash the old chicken and cut into pieces. Put the old pepper root, the flower gum and the yam together in a stew, and add a proper amount of water. Stew with strong fire first, then simmer for 2 hours, and add seasoning to serve.

The effects of invigorating spleen and nourishing stomach, promoting qi circulation and stopping vomiting.