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Do you recommend imported saucepans?
1, Staub enamel cast iron pot, 17cm French imported pig stew pot, just for three people.

Staub pig stew pot was bought in Europe, with 10 after-sales quality, and has been used for stewing ribs in cook the meat.

2. Zyrnior saucepan?

A couple? Stew pot with long handle, wide side and no dripping design, to ensure the pot body is clean and hygienic; Tight stainless steel flat cover locks more heat and nutrition; All-metal surface, matt appearance, stylish and firm; Not only can it be directly used for oven cooking, but also can be put into a dishwasher for cleaning, which is time-saving and convenient.