Fried nuts

Steps:

1. Prepare roe deer, garlic, appropriate amount of mint and other materials in advance. Wash it clean and save it for later use.

2. Then peel the gourd and wash it.

3. Cut the melon into thin slices.

4. Heat oil in a pot, add garlic and stir-fry until fragrant, then add roe deer and stir-fry until fragrant.

5. When the frying is almost done, add an appropriate amount of water to the pot and stir-fry until the hazelnuts are soft and add an appropriate amount of salt.

6. As for the mint, just put it in before we open the pot.