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Vending machines are faster for cold salad.
50 kinds of cold salad practices

Delicious fat beef rolls

Exercise:

1, mix the sauce, add minced garlic, Chili noodles, green and red pepper rings and white sesame seeds into the bowl, add two spoons of soy sauce, two spoons of aged vinegar, one spoonful of oyster sauce, a little salt and white sugar and mix well.

2. Put the fat cow in cold water and add 1 tbsp cooking wine until the fat cow changes color, remove it and put it in a bowl. Pour in the sauce and coriander and mix well.

Cold chicken

Ingredients: a piece of chicken breast, coriander.

Exercise:

1. Put thick and thin Chili noodles, minced garlic, cooked sesame seeds and cumin granules into a bowl, pour in hot oil, add half a spoonful of sugar+one spoonful of soy sauce+one spoonful of vinegar+one spoonful of oyster sauce and mix well.

2. Slice the chicken breast, add a spoonful of cooking wine, a spoonful of soy sauce and a proper amount of black pepper, mix well and marinate for 20 minutes.

3. Heat the oil in the pan, stir-fry the chicken, pour in the sauce and coriander and mix well.

Lettuce mixed with eggs

Ingredients: lettuce, eggs, onions.

Exercise:

1. Put minced garlic, white sesame seeds and Chili powder into a bowl, pour in three spoonfuls of soy sauce, two spoonfuls of aged vinegar, one spoonful of oyster sauce and one spoonful of millet pepper and mix well.

2. fry the eggs with a little olive oil in the pot, wash the lettuce and tear it into pieces and put it in a bowl. Cut the onion into strips and put it in a bowl. Finally, pour in the eggs and juice and mix well.

Pleurotus ostreatus with cold sauce

Ingredients: Pleurotus ostreatus, Chili powder and coriander.

Exercise:

1, first mix the all-purpose sauce, add millet pepper, bell pepper, chopped green onion, minced garlic, white sesame and Chili powder into the bowl, and pour in hot oil.

2. Add two tablespoons of soy sauce, 1 spoon of oyster sauce, 1 spoon of balsamic vinegar and mix well (this juice can really be mixed with anything).

3. Wash the Pleurotus ostreatus, tear it into strips, put it in a pot, cook it, take it out, soak it in cold water (it tastes smoother), put it in a plate, pour the juice, and mix the coriander evenly to serve.

Cold beef balls

Ingredients: beef balls, cucumbers, peanuts, millet spicy, coriander.

Exercise:

1, mix a bowl of juice, millet spicy+white sesame+garlic paste+chili+chili noodles+chopped green onion with hot oil, then+two spoonfuls of soy sauce+one spoonful of oyster sauce+one spoonful of balsamic vinegar+half a spoonful of sugar and salt, and stir evenly for later use.

2. Cut some cucumbers with a knife and put them on a plate, then add some fried peanuts and beef balls and cut them into pieces and cook them. Add them to the plate, pour in the prepared juice and stir well.

Cold potato chips

Ingredients: two potatoes, millet spicy, coriander.

Exercise:

1 Prepare the base material, onion and garlic powder+millet pepper+Chili noodles+sesame seeds, and pour thoroughly with hot oil (after pouring thoroughly, let it stand for 3 minutes to precipitate red oil better).

2, add seasoning, two spoonfuls of soy sauce+half a spoonful of soy sauce+one spoonful of oyster sauce+two spoonfuls of vinegar+salt, sugar, chicken essence, mix well, mix well.

3, taste upgrade, on the basis of the above, you can also choose to add pepper or pepper powder (spicy), cumin powder (spicy cumin flavor), lemon, green orange, passion fruit (Thai refreshing and sour flavor), coriander, onion (many ingredients) and so on.

4. Wash the starch on the surface of the potato after slicing or soak it in water for a while.

The cooked potato chips are cooled quickly with cold water, so that the processed potato chips will not stick together continuously. Pour in the prepared cold sauce.

Coriander mixed with preserved eggs

Ingredients: coriander, preserved egg, green pepper and millet spicy.

Exercise:

1. Add green pepper, millet spicy, sesame and Chili powder to the bowl, sprinkle with garlic powder and hot oil to stimulate fragrance, pour in 2 tablespoons of light soy sauce, 1 tablespoon of aged vinegar, 1 tablespoon of oyster sauce, half a tablespoon of salt and sugar, and stir well.

2. Dice preserved eggs, diced coriander, and mix well with juice to serve.

Cucumber mixed with old tofu

Ingredients: tofu, cucumber, coriander, millet spicy, garlic, Chili powder, sesame.

Exercise:

1. Add minced garlic, millet, spicy white sesame and Chili powder to the bowl, add 1 tbsp vinegar, 2 tbsp soy sauce, 1 tbsp oyster sauce, a little salt and sugar and mix well.

2, diced tofu, put it in a pot and simmer for 2 minutes, cut the cucumber into pieces, remove and drain for later use. Add coriander and sprinkle with sauce and mix well. Serve.