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How to make milkshakes at home
The first glass of fresh egg milkshake

Ingredients: milk, an egg, some ice cubes, sugar, a ball of ice cream (which can be of various flavors). Method: Add eggs, half a cup of milk, ice cubes (about half a cup is enough) and a ball of ice cream into a blender and stir it into ice cream. This milkshake is very casual. You can choose coriander-flavored ice cream, and then add your favorite fruit (cut the fruit smaller), or any flavor of ice cream. Although it's raw eggs, it doesn't taste like raw eggs, so it's very refreshing.

The second raw material: ice cream, milk

Methods: After mixing, stir with a stirrer. This milkshake tastes a little sweet and greasy, and people who like sweets will like it.

The third is a homemade red bean paste milkshake. The raw materials are red bean paste, milk and ice cubes. Methods: Red bean paste was mixed with ice cubes and milk, and stirred into a paste. Red bean paste is usually sold in supermarkets, which tastes like rustling. Moreover, the red bean paste itself is sweet, without sugar, and it tastes good. In fact, milkshake is a very casual thing. I think it's much better to cook at home in summer than to eat popsicles and ice cream directly. It should be noted that all the stirred things cannot be solid, otherwise it will be difficult to break. You must put some water or milk in it.

Vanilla milkshake material:

1: Appropriate amount of fruit, according to personal preference. (You can also use fruit juice. A large glass)

2: 3 tablespoons vanilla ice cream.

3: A large glass of milk.

Exercise:

First, put the fruit in a blender, add the milk, and stir well, then add the vanilla ice cream and stir for 2 or 3 minutes.

Another milk-based beverage is also sweet and delicious, which is beneficial to the skin, refreshing and rich in vitamin C.

Ingredients: make about 400 ml 1 mango, 2 kiwis, 200 ml low-fat milk, 2 spoonfuls of fresh lemon juice.

Production: Peel mango, slice it and put it in a blender. After slicing kiwifruit, keep a small piece, add mango, milk and lemon juice to the rest, stir, pour into a fruit cup after stirring, and put kiwifruit slices on the surface of the milkshake.

Nutritional components:

343.4 calories, protein 1 1.60g, carbohydrate 72.44g, fat 3.867g, dietary fiber 9.0 12g, vitamin A 860.2g, folic acid 22.99g, vitamin C22 1.7mg, potassium carbonate.

Banana milk shake

Ingredients: a banana, a cup of yogurt and a little ice.

Practice: Peel the banana, cut it into 4 pieces, put it in a food blender, add a cup of yogurt and a little ice, and stir for one minute. A fragrant and refreshing cold drink will be ready. If you want to taste sweeter, you can add some sugar.

Grape milkshake

Ingredients: a bunch of grapes, a cup of plain or vanilla yogurt, and some ice.

Practice: first put the ice cubes into a blender and break them, then wash and peel the grapes, and put them into a blender with yogurt to fully stir.

Whispered: peeling grapes may be a bit troublesome, but you must not be lazy, or you will find grape skins floating everywhere in the finished milkshake.

Iced fruit milkshake:

Ingredients: ice, watermelon, banana (cut into pieces), yogurt.

Exercise:

1, put bananas and yogurt in a blender, stir them and put them in a bowl;

2. Break the ice cubes and put them in a container;

3. Put half of the ice and banana paste and stir until it is in the cup;

4. Put the remaining ice on the banana paste;

5. Beat the watermelon into juice and put it on the ice.

In this way, the preserved fruit milkshake is ready! ! ! Of course, you can also use other fruits.

Litchi milkshake

Ingredients: 6 lychees and 6 ounces of fresh milk.

Practice: add fresh milk to litchi and put it in a blender to stir evenly.

Strawberry Milk Shake

3 Strawberry, vanilla (or strawberry) ice cream 50c.c, milk 100c.c, crushed ice 1 cup, sugar 1 spoon.

Practice: put all the materials into a blender and stir at low speed for 30 seconds.

Pineapple milkshake

Fresh milk 14 ounce, 2 cups of ice cream, 2 cups of pineapple, ice cubes, diced pineapple. 1 Pour fresh milk, pineapple and ice cubes into a blender and add ice cream.

Put on the lid and turn on the switch of the agitator. As soon as the mixing stops, the milkshake will be made.

Coconut milkshake (1)

1 cup of fresh milk, 2 teaspoons of crushed coconut, 3 balls of coconut ice cream (or a small box).

1 Pour fresh milk, ice cubes, coconut milk and ice cream into the blender.

Put on the lid and turn on the switch of the agitator. As soon as the mixing stops, the milkshake will be made.