Most famous restaurants in Beijing are dominated by Sichuan-Shandong flavor. For example, the eight famous buildings in Beijing are Dongxing Building (Cuihua Building), Taifeng Building, Zhimei Building, Hongxing Building, Zhengyang Building, Xinfeng Building, Anfu Building and Chunhua Building.

Dongxing Building is now an interlocking operation. The old shop is located at No.5 Dongzhimennei Street, Shandong Jiaodong cuisine. Its famous dishes include sliced hibiscus chicken, stewed mullet eggs, diced chicken with soy sauce, fried sea cucumber with scallion, fried duck gizzard and so on.

Taifeng Building is located in Building 2, Qianmen West Street. Famous dishes include shark's fin in casserole, stewed mullet eggs, onion and sea cucumber, fish in sauce, stewed chicken and so on. , especially the "Yipin Pot".

There are two semicolons in Zhimei Building. The old shop is Building 2, Zhengyang Market, Qianmen West Street. It is a famous Shandong cuisine, including four live soft-shelled turtles, Yunpian bear's paw, three-silk shark's fin and Shoubi Nanshan.

The Red Star Building, Zhengyang Building, Xinfeng Building, Anfu Building and Chunhua Building are all gone now, mainly Shandong cuisine.

There is also the famous Fengzeyuan restaurant, which claims to operate authentic Shandong cuisine. It is located in the north of zhushikou West Street outside Qianmen. During the Cultural Revolution, it occupied the former residence of Ji Xiaolan (now retired and open to the public). Famous dishes include Yan Guan, Tian Tong shark's fin, sea cucumber with scallion, fish maw in casserole, braised skirt, braised mullet eggs and so on.

In addition, Beijing's famous time-honored brands include Songhelou (Subang Cuisine), Yuhuatai (Huaiyang Cuisine), Ma Kai Restaurant (Hunan Cuisine), Quyuan Restaurant (Hunan Cuisine), Sichuan Restaurant (Sichuan Cuisine), Dasanyuan Restaurant (Cantonese Cuisine), Hong Kong Food City (Cantonese Cuisine), Hongbin Building (Huizhou Cuisine), Lao Zhengxing (Local Cuisine) and Liu.