When it comes to esophageal cancer, many people show a "panic" mentality, mainly because the treatment of this disease is relatively difficult, the cure rate is relatively low, and the incidence of esophageal cancer has been rising in recent years. Hello, patients with esophageal cancer should be given high nutrition by their families during the recovery period to prevent irritating food. Experts suggest that on the basis of daily eating habits, we can strengthen barley porridge, glutinous rice porridge, fresh meat, eggs, milk and fresh fruits and vegetables. If the patient's appetite is weak, you can also choose fresh pomegranate, fresh dark plum and fresh hawthorn to adjust the taste and increase the appetite.