1. Cleaning ingredients: Before storing food in the refrigerator, be sure to clean it and cut it. This helps to prevent the growth of bacteria, and also helps the ingredients to breathe and store better.
2. Use sealed bags or plastic containers: Storing food in sealed bags or plastic containers can reduce air flow, prevent oxidation and slow down food deterioration.
3. Make a food storage list: Keeping order in the refrigerator can effectively reduce food waste. You can label expired foods to make sure they are not forgotten in the corner.
4. Storage of cheese: Keep the cheese in a dry environment, and pay attention to no peculiar smell around. For example, wrapping cheese between two paper towels can keep it fresh.
5. Store fruits and vegetables: Different fruits and vegetables need different storage methods. For example, zucchini, pumpkin and cucumber should be put in breathable bags, and berries should be put in single-layer plates.
6. Frozen food: put the food in a fresh-keeping frozen bag to remove excess air and prevent deterioration. When freezing, care should be taken not to pile them too crowded to keep them fresh better.
7. Clean the refrigerator: cleaning the refrigerator irregularly and doing a good job of deodorization can effectively prevent the spread of odor and keep the food fresh and delicious.
Conclusion:
Making a refrigerator to keep fresh is a skill that takes a little time and energy, but it can ensure that your food is safer and healthier and reduce waste. By adopting the above methods, food can be preserved for a longer time, saving money and worry.
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