Chicken head rice is a kind of food with high nutritional value. People can absorb a variety of amino acids, vitamins and carbohydrates after eating it. These substances can not only supplement abundant heat energy for human body, but also meet the needs of nutritional deficiency during normal metabolism and maintain the normal functions of various organs of the body.

Chicken's head rice can prevent and treat diseases, strengthen the spleen and stop diarrhea, tonify the kidney and solidify semen, and eliminate dampness and stop leukorrhagia. After being eaten at ordinary times, it can prevent premature ejaculation and nocturnal emission in men and abnormal leucorrhea, white turbidity and diarrhea in women.

Chicken head rice can also improve the absorption capacity of human small intestine. Accelerating the excretion of xylose in the body can increase the content of carotene in serum and can be used to treat chronic diarrhea.

Extended data

Chicken head rice is often used to make tea, soup, steamed rice and porridge. Common recipes of chicken head rice include fermented egg soup, lotus seed chicken head rice, chicken head porridge and so on.

Chicken head rice has no side effects. Neither raw food nor cooked food can be eaten too much at a time, otherwise it will be difficult to digest.

The general population can eat chicken's head rice, especially suitable for women's leucorrhea, kidney deficiency and backache, children's physical weakness and polyuria, frequent urination, chronic diarrhea and chronic enteritis.

Baidu encyclopedia-chicken head rice

People's Network-Euryale ferox fitness, men, women and children have their own recipes.