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How to make aloe?
Ingredients: aloe vera 200g, tofu100g, ham sausage 50g.

Accessories: 500g chicken soup, 2g salt, proper amount of water starch and a little green vegetables.

1. Fresh aloe vera from the supermarket, very fresh.

2. Remove the skin.

3. Rinse the meat with water and rinse the mucus to remove bitterness.

4. Rinse clean diced aloe, diced tofu and diced ham.

5, a bowl of chicken soup.

6. Pour into the pot and add salt.

7. After boiling, add all the cut ingredients.

8. After boiling, simmer for 2-3 minutes, and add water and starch.

9, don't add too much water starch, it is advisable to dilute it, otherwise the soup is not refreshing enough.

10. Finally, add a little diced vegetables and serve.

1 1, finished product.