1. Chengjiang stewed chicken: Chengjiang stewed chicken is a traditional food in Jiangyin. Using local free-range chickens, combined with unique seasoning and production technology, the stuffy chicken with fresh and tender export feeling and rich flavor was made.
2. Hanging roast duck: Hanging roast duck is a special food in Jiangyin. Select high-quality ducks and make crispy and delicious roast duck with rich flavor through unique cooking methods.
3. Casserole fish head: Casserole fish head is a traditional food in Jiangyin. Fresh local fish heads, with unique seasonings and production technology, were selected to produce fresh and delicious fish heads.
4. Swordfish noodles: Swordfish noodles are a special food in Jiangyin. Choose local fresh swordfish, handmade noodles and unique seasonings to make delicious and rich noodles.
5. Lotus seed cake: Lotus seed cake is a traditional food in Jiangyin. The first-class glutinous rice and lotus root starch were selected, and after fine processing and steaming, the lotus paste cake with soft and sweet taste was made.
These are some famous foods in Jiangyin. Of course, there are many other special snacks and traditional dishes worth trying.