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How to make Japanese honey tofu?
Tofu with Japanese honey sauce

material

Tofu, water, star anise, sugar, soy sauce.

working methods

1. Tofu (ordinary tofu or old tofu can be used) is cut into pieces and fried until golden brown.

2. Put a proper amount of water in the pot, add an octagonal, and the sugar (brown sugar and borneol will be darker. This time, I will use brown sugar and soy sauce (light soy sauce for seasoning and light soy sauce for coloring) to cook the fried tofu until it tastes good, and then dry the soup.

skill

It is best to squeeze tofu with a spatula while burning, so that the soup contained in it will be as dry as possible and the finished product will be shiny.

material

Old tofu, soy sauce, salt, chicken essence, sugar, sesame oil

working methods

1. Cut the old tofu, fry it thoroughly in the oil pan, and take it out.

2. Pour oil, add soy sauce, salt, more sugar, water, add fried tofu and cook until the juice is collected.

3. put chicken essence and pour sesame oil.