One is that it tastes really delicious, which is different from the previous instant noodles. There is another one that is very challenging. Korean turkey noodles are actually ordinary instant noodles. Vegetables are wrapped in sauce and a piece of bread. But because the sauce of this instant noodle is too spicy, no one has seen it before, so everyone wants to challenge and prove their ability to eat spicy food.
At first, it was just spicy, even sweet, because a lot of sugar was added to the sauce to neutralize the spicy taste, but it became more and more spicy after eating. It is recommended that people who don't like spicy food don't try it easily. The popularity of turkey noodles is not only fueled by the internet, but its own taste is the key to success. Friends who have eaten it can easily find that its noodles are twice as thick as ordinary instant noodles, and the cooked noodles are very chewy.
Because this turkey noodle is too spicy, I'm afraid that eating it directly will irritate my stomach, so I'll introduce you to a way to eat it, that is, add cheese slices and eggs, spread the cheese slices on the turkey noodle and bite it in the microwave for one minute, and then add a delicious egg to neutralize its spicy degree. The thick cheese milk flavor is integrated into the noodles, which makes the taste rich and delicious, and the brushed cheese looks delicious.