Microwave cooking is coming again.

Microwave oven is a powerful assistant for busy life. After using it, say goodbye to washing the pot.

Last time I talked about matters needing attention when using microwave oven, friends can click the following link to review it:

Lazy welfare! The potential of microwave oven is beyond your imagination.

This time, I will bring you some delicious breakfasts that can be quickly completed in a busy morning, as well as tips for easily cleaning the microwave oven.

Milk toast

material

Toast: One slice.

Egg: One.

Milk: 100 ml

Sugar: one tablespoon.

Vanilla essence: one teaspoon

Honey, maple syrup, cinnamon powder: add according to personal preference.

1. Cut the toast into small pieces and beat the eggs.

2. Add sugar, milk and vanilla extract to the eggs and mix well.

3. Add the toast to the egg and stir it properly so that all sides of the toast stand on the egg liquid.

4. Put it in the microwave oven and heat it at 600W for 2 minutes and a half.

5. You can add maple syrup or honey, cinnamon powder, etc. As you wish.

Photo: Dandy

Tips

-Little friends who don't like sugar can reduce the amount of sugar and add more vanilla extract and cinnamon powder.

-If you prefer a softer taste, you can soak the toast in the egg liquid for a while before microwave heating.

Appetizing tofu and egg soup

material

Tofu: 50g

Mushrooms: 1-2

Egg: One.

Water: 200ml

Chicken essence: one teaspoon.

Soy sauce: one teaspoon.

Balsamic vinegar: one tablespoon.

Salt: the right amount

Spicy oil, white pepper and coriander: add according to your preference.

1. Slice the mushrooms, dig the tofu into small pieces with a spoon and put it in a bowl.

2. Mix water, chicken essence, soy sauce, vinegar and salt evenly, pour into a bowl and beat eggs on it.

3. Poke some holes in the yolk with a toothpick.

4. Cover the plastic wrap loosely on the bowl and heat it in the microwave oven at 600W for three minutes.

5. Add spicy oil and white pepper as you like and sprinkle with coriander.

Photo: Dandy

Tips

Poke holes in the yolk with a toothpick to prevent the yolk from breaking when heated.

Tomato risotto

material

Tomato sauce: two tablespoons.

White rice: half a bowl

Bacon: Half a slice.

Colored pepper: half, cut into small pieces.

Onion: 1/4, cut into small pieces.

Chicken essence: one teaspoon.

Olive oil: one teaspoon

Salt and black pepper: moderate amount

1. Put white rice, colored pepper and onion in a bowl, add tomato sauce, chicken essence and olive oil and mix well.

2. Cover bacon with tomato rice.

3. Gently cover with plastic wrap and heat in a 600-watt microwave oven for two minutes.

4. Add black pepper as needed.

Photo: Dandy

Tips

This dish is very suitable for consuming the rice that was not finished the night before.

-Vegetables in the menu can be replaced by other vegetables that are easy to cook, such as mushrooms and broccoli. You can also add leftovers from the previous day, which may have unexpected effects.

-Add some spices, such as dried thyme and shredded rosemary. And it will taste better.

Simple ohm egg

material

Eggs: Two.

Mayonnaise: a teaspoon

Salt: the right amount

Tomato sauce, seaweed powder: Add as you like.

1. First, mix the mayonnaise and milk and stir them evenly, then beat the eggs into a bowl, add salt and stir them almost evenly.

2. Take another clean bowl, loosely spread a layer of plastic wrap at the bottom of the bowl and pour in the egg liquid.

3. Put the bowl in the microwave oven, heat it at 600W for one minute and then take it out.

4. Stir the egg liquid with chopsticks until it is almost uniform.

5. Put it in the microwave oven again, heat it at 600W for one minute and then take it out.

6. Wrap the eggs in plastic wrap and wrap them into the desired shape.

7. Take the eggs out of the plastic wrap and put them on the plate. Squeeze ketchup as you like and sprinkle with seaweed powder to taste.

Photo: Dandy

Tips

-Mayonnaise softens eggs. Mix mayonnaise with milk first, which can help mayonnaise better blend into the egg liquid.

-Take out the eggs when they are half-cooked, stir them and heat them again, which can make the inside of ohmic eggs softer.

How to clean a dirty microwave oven?

The microwave oven is most afraid of stubborn stains, so it can't be cleaned. According to the following suggestions, stubborn stains in microwave ovens can be easily erased.

Tips for cleaning microwave ovens

material

Lemon: one

Water: half a cup

step

-Pour the water into the bowl

-Cut the lemon in half, squeeze the lemon juice into the water, and put the squeezed lemon in.

-Put the above ingredients in the microwave oven, heat them for 3 minutes, then don't take them out in a hurry, and stew them in the microwave oven for 5 minutes.

-At this time, wipe the stains in the microwave oven with a rag, and stubborn stains will become easy to erase.

Small question and answer

Q

When heating food in microwave oven, how to decide whether to cover it with plastic wrap?

The plastic wrap acts like a pot cover, which can lock the heat and prevent food from splashing around during heating. At the same time, it can also prevent water loss in food.

Heat some dishes that are easy to splash, or cover them with plastic wrap when you don't want too much water loss in the dishes. When you heat some dishes that don't want the finished product to be "too watery", you don't have to take off the plastic wrap.

Q

Which dishes are more suitable for cooking in microwave oven?

Some vegetables that are easy to cook and can be eaten raw are relatively easy to cook in the microwave oven, such as mushrooms, broccoli, colored peppers, onions and spinach. Some larger vegetables, such as potatoes and sweet potatoes, can be cut into small pieces and then heated in the microwave oven.