First, due to the impact of natural disasters, vegetable production has been seriously reduced, especially in many places in China this year, especially in vegetable-growing provinces such as Henan, Hebei, Shaanxi and Inner Mongolia. It is the stage when vegetables are about to be listed in large quantities. Sudden rainstorm soaked a large number of green leafy vegetables, and the soaked vegetables will certainly accelerate the decay and naturally affect the market supply.

Second, even if it is not hit by heavy rain, the pace of this winter seems to be much faster than before. Most parts of the north are not very autumn-like. After summer, the cold winter came. Many people still wear short sleeves one day and coats or even cotton-padded clothes the next day. The rapid temperature drop has directly led to the slow growth of a large number of vegetables, even freezing to death, which has also led to a serious reduction in the output of green leafy vegetables this year.

Thirdly, at this time of last year, greenhouse vegetables were not on the market, and many vegetables in the south were not mature enough, which led to the situation of "green and yellow", and the prices all rose, which is also normal. However, this year, due to various reasons, the prices rose more and more, which attracted everyone's attention.

Will vegetable prices continue to rise in the next step?

In fact, after listening to my analysis just now, everyone has an answer to this question, that is, with the gradual cold weather, China's vegetable supply is gradually moving southward, and a large number of vegetables in the south will be listed in a short time. At the same time, with the mature listing of greenhouse vegetables in the north, the price of vegetables will gradually fall back to the normal level after the supply-side problem is solved.

However, a special situation that we can't ignore is the epidemic factor. After the National Day, outbreaks occurred in many areas in northern China. What about the next control? Does it affect the normal transportation of vegetables? There are also issues such as whether rising oil prices will increase transportation costs, which are uncertain factors for future changes in vegetable prices.

What should we do now?

This problem has been well solved. There are so many kinds of vegetables. Because green leafy vegetables are expensive, there are still many vegetables whose prices have not increased much. What do we ordinary people eat and not eat? It is also good to choose some cheap vegetables.

In a word, the price fluctuation of meat, vegetables, rice flour and grain and oil, which are closely related to the people, will directly affect our quality of life. Although it is a small matter, it is a big one. I believe that with the continuous investment in the field of people's livelihood, the continuous improvement of policies and the continuous development of science and technology, the living cost of our people will certainly remain at a relatively stable level in the future.