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The morning tea menu in Guangdong has no price, only words.
There is no price for the morning tea menu in Guangdong, only the words are true.

The morning tea menu in Guangdong usually only lists the names of various refreshments, snacks and pasta. , but do not indicate the specific price. This is because the price of morning tea varies with the region, shops, time and other factors, and the price may be adjusted at any time, so the price on the menu is not fixed.

At the same time, the words on the menu may contain traditional Chinese characters and simplified Chinese characters, because there are some differences between Guangdong dialect and Mandarin, and the use of traditional Chinese characters can convey information better. In Guangdong morning tea, rice rolls, glutinous rice chicken, shrimp dumplings and chicken feet are common refreshments. Pastries include rice rolls, Wonton Noodles and Niu Sanxing noodles, and snacks include steamed dumplings, beef balls and fish eggs.

Characteristics of Guangdong morning tea;

1. Variety: There are many varieties of morning tea in Guangdong, including refreshments, snacks, pasta, soups and so on.

2. Unique taste: Guangdong morning tea has a unique taste, paying attention to color, aroma and taste, which not only has the traditional Cantonese taste, but also incorporates the characteristics of local food culture.

3. Social attribute: Guangdong morning tea has a strong social attribute. People like to get together with family, friends and colleagues in teahouses, tea restaurants and other places to enjoy leisure time.

4. Tradition and innovation: Guangdong morning tea is constantly innovating on the basis of tradition, which not only retains the traditional production technology and taste, but also introduces some new elements, such as new refreshments and western-style cakes.

5. Pay attention to health: Guangdong morning tea pays attention to healthy diet. Many refreshments are cooked with low oil, low sugar and low salt, which is suitable for people of different ages and tastes.