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There are several dishes in Manchu-Han banquet in Qing Dynasty. What are the names of the dishes?
Manchu-Han banquet is a huge banquet in China, which combines the dining characteristics of Manchu and Han nationalities. It originated from the court of Qing Dynasty. Originally, it was a birthday banquet for Kangxi's 66th birthday, aiming at resolving the disharmony between Manchu and Han. Later generations followed this tradition and added delicious food, which was extremely luxurious. Famous banquets in the Qing Dynasty include Mongolian princes' banquet, courtiers' banquet, birthday banquet, thousand banquets and nine white banquets.

Manchu-Chinese banquet menu

First banquet, second banquet, third banquet, fourth banquet, fifth banquet and sixth banquet.

Braised four treasures and eight treasures porridge, Pak Lei chicken breast, century-old peach, century-old tremella bird's nest.

Imitation food bobo fried cucumber sauce silver Ruyi Changchun soup mixed with fish belly stick slag porridge

Phoenix Paavo fried hazelnut sauce, 100 melon seeds, wax gourd Erlong, abalone with beads and pork with brain blessing.

Phoenix spreads its wings, jade bean cake, ice flower, saussurea involucrata, jade tremella bean paste cake, stir-fried pea sauce

Wings with phoenix wings and bean paste rolls, qianzi Furong pot-stewed bean paste cakes and egg tarts.

Stir-fried shredded beef, chicken breast, pearl jade fish with crispy beads and shredded willow with lotus shrimp and dragon play.

Kung Pao rabbit hair vegetables, yellow flowers, jade fans, strange chicken slices, phoenix-born hibiscus cakes.

Sweet-scented osmanthus scallop chicken wearing golden clothes Phoenix fish belly black rice porridge Phoenix peony hibiscus fish horn

Tiger skin, rabbit meat, walnut cheese, bergamot, wide belly, braised deer tendon, phoenix eye, leer, Kung Pao quail.

Chicken dipped in mushroom, amber pigeon eggs, bergamot, golden roll, butterfly sea cucumber, dry-baked winter bamboo shoots, osmanthus fish sticks.

Golden cake slippery quail hibiscus fish bone chicken oil mushroom osmanthus jellyfish carrot sauce

Qian Jin Tusi AG Juan Gong Ting Paiyi Wu Jin Cang Jiao He Tang Lian Xiang Yun Gui Yu

Golden silk steamed dumplings, chrysanthemum tenderloin, sea red shark's fin, gold and silver pigeon meat, red bean porridge and golden body.

Goldfish duck's paw roast lamb leg boiled crab meat mushroom venison braised fish bone mustard duck breast.

Braised mutton with curry cauliflower, lotus seed cake, lotus seed roll, flower basket, cabbage and money mushroom

Chestnut cake, orchid bean curd, braised fish lips, Luohan shrimp, butterfly shrimp, jade plate with gold.

Lotus seed porridge, carp, Yuelongmen yellow robe and wheat ear shrimp roll, golden crystal jade begonia

Glass pearls, Longjing goldfish, ginger juice, lentils, pipa, prawns, shredded chicken, noodles and orange lights.

Dragon and phoenix tender feelings dragon bites begonia money fish belly braised chicken to be fed golden cicada Yue Bai dragon and phoenix Cheng Xiang

Longjing Dictyophora Radish Guiyu Goldfish Corner Tricolor Egg Cake Golden Rooster Independent Meizhu Mountain Stone

Spicy beef, cucumber, sunflower and hemp fish, three fresh duck tongue, golden lion, hydrangea and honey yam.

Fried quail and lotus seed cake with jade dragon slices and horseshoe cake with double hammer lotus root soup

Minced meat sesame seed cake Qiuju Ao Shuang Mingzhu tofu steamed quail slippery dragon cream pineapple jelly

Three fresh Yao Zhu ruyi rolls mother and son to meet, sweet and sour lotus root, stir-fried eel and shrimp, and lotus root.

Crispy rolled bergamot Ruyi Dictyophora Melaleuca Cake Five Precious Pheasants Ruyi Five dragon three Silk Hump

Sweet and sour fish roll, two-color bean cake, sun and moon shining, fried fresh shellfish, roasted cauliflower, sand boat stepping on Cui.

Chicken with peach kernel, four glutinous rice balls, pine crane, yannian magpie, big branches, crisp pages, layers of pine trees and hedgehog.

Pure oil fish roll Taiji Nostoc flagelliforme Yan pea yellow almond tofu Changqing Tang Hua Turui

Peaches, pigeons, eggs, sandalwood fans, duck feet, five-silk vegetable rolls, tuxedos, peach blossoms, Wolong pearls, and five-silk foreign powder.

Panda products bamboo panda crab meat crane abalone parrot lettuce hydrangea cake fried snail lamp

Shredded duck, green vegetables, hydrangea, whole fish, fragrant dew, apple oil, prawns and pigeon eggs with official swallows and elephant eyes.

Bird's Nest Four-character Cuisine Xue Yue Mutton Bean Cake Yulong Hotpot Yupan Cui Dai Li Xuecang Town

Braised fresh mushrooms have mushroomed, as well as swallow shadow, golden cabbage, mandarin duck, crisp box, mandarin duck, Ruyu lamp and longan.

Royal fan beans, topaz palm, longevity glutinous rice flour and sesame pot fried cloud slices, pigeon eggs, Yuanyang, fish and jujube.

Fried chicken, gourd and Wanda, small fish rabbit and cabbage, fried shrimp, kidney beans, goldfish and kidney bean rolls.

Fried spring rolls with sesame rolls, jujube paste cakes, fried tenderloin with pearl snow ear.

Catch fried fish slices