Explosicum's method of handling mobile toast is simple. It is very convenient to buy ready-made toast, or you can use your own automatic bread machine to add meals and bake on time before going to bed. Because making Explosicum mobile toast requires a certain thickness, you must use 3 pieces of toast, hollow out 2 pieces in the middle, and add your favorite ingredients. Here, add ham slices, cheese slices, corn, mozzarella cheese and eggs and bake in the oven. The baked toast is golden, crisp and delicious, and the whole family is satisfied. The practice is still the same.
Step one, this breakfast cake is all ingredients. It is really delicious. It's full of pulp for the children to eat. Let's take a look at the detailed practice. Explosicum Liu Xin Toast prepares food in advance: 3 slices of toast, 1 egg, appropriate amount of corn and 1 sausage. Prepare seasonings in advance: a proper amount of mozzarella cheese and a slice of cheese. Detailed practice:
Step 2, use a water cup to make a round mouth between two pieces of toast. Take a sausage and put it on the toast without opening it. Add cheese slices. Cover with an open piece of toast and sprinkle with some corn. Sprinkle some mozzarella cheese.
Cover the other piece of toast tightly, beat the raw eggs vertically and add the appropriate amount of mozzarella cheese. Similarly, I made two copies here and put them in the baking tray together. Bake in an electric oven 180 degrees for 3 minutes and 15 minutes.
When the dishes are set, you can enjoy them. This China version of life: Explosicum's mobile toast is ready, so that the baked toast is golden and crisp on the surface, and there is some cheese flavor in the filling. Explosicum with cheese slices also has the metallic drawing taste of mozzarella cheese, and Explosicum with eggs.