Pictures of pilgrims' recipes. There are all kinds of foods in the world, and there are many combinations of foods, but there are also many foods that are harmful together. Then let's share the relevant contents of the pictures of pilgrims' recipes with everyone.

Persimmon, sweet potato and hawthorn are all common foods in our daily life, especially those who love beauty. But everyone should pay attention to: persimmon, sweet potato and hawthorn will produce persimmon stone, which can be life-threatening in severe cases. It is best to eat three kinds of food in different periods and varieties.

Persimmon, yam and millet are also foods we usually eat, but eating persimmons together with yam and millet will lead to dryness and constipation. Therefore, the elderly, children and constipation patients should be careful to eat, and it is best to eat the three foods in different periods and varieties.

Bananas and sweet potatoes are common foods in our lives, especially for women who love beauty. Both bananas and sweet potatoes have the function of moistening the intestines and relaxing the bowels. But eating bananas and sweet potatoes together can cause indigestion, stomach pain, diarrhea and other adverse reactions. Therefore, it is best to eat in different periods and varieties.

Bananas and potatoes are very common foods in the vegetable market and are often bought by people. But eating bananas and potatoes together will produce facial dark spots, melanin deposition and other reactions. Therefore, Amy had better not eat these two foods together. It is best to eat in different periods and varieties.

Eating bananas and cantaloupes together will lead to renal failure, and patients with osteoarthritis will aggravate their condition. Therefore, you can't eat fruits indiscriminately. You must know whether you have eaten each other before, and what adverse reactions will there be when you eat them together.

Eating seafood together with persimmon, grape, pomegranate, hawthorn and tea will lead to vomiting and diarrhea, which will destroy the synthesis of protein. Therefore, when eating food in coastal areas, we should pay attention to food collocation, but don't eat indiscriminately. It is best to eat food in different periods and varieties.

Fig. 2 Food recipe

1, onion+tofu, spinach+tofu

Don't mix shallots with tofu, and spinach should not be cooked with tofu, because oxalic acid in shallots and spinach is easy to combine with calcium in tofu to form insoluble calcium oxalate, which affects the body's absorption of calcium. Long-term consumption is easy to lead to stones.

2, tomatoes+cucumbers

Tomatoes are rich in vitamin C, and the decomposing enzymes in cucumbers will destroy vitamin C. If they are eaten together, it is not conducive to the absorption of vitamin C.:

3, spinach+cucumber

The content of vitamin C in spinach is quite high. If you eat it with cucumber, it will destroy the body's absorption of vitamin C.

4, cucumber+peanuts

Cucumber is a cold food, peanut contains more oil, and cold food interacts with oil, which is easy to cause diarrhea.

5, pepper+cucumber, pepper+pumpkin

Pepper is rich in vitamin C, and eating it with cucumber will affect the absorption of vitamin C. Pumpkin is rich in vitamin C-decomposing enzymes, and eating it with pepper will also destroy vitamin C in pepper.

6, spinach+shrimp skin

Spinach contains more oxalic acid and shrimp skin contains calcium, which is easy to form calcium oxalate precipitation when eaten together, which is not conducive to the absorption of calcium by human body.

7.banana+potato

Eating bananas and potatoes together can cause facial spots.

8, millet+almond

Millet can strengthen the spleen and stomach, and make people sleep. Almond is a good medicine for treating wind-cold lung disease and clearing away heat and toxic materials. But eating together can cause vomiting and nausea.

9. Soymilk+Egg White

Soymilk contains casein, which can inhibit the absorption of protein in egg white.

Figure 3 What food do fish eat?

Grass carp: There is no comparable food.

Second, hairtail and perch: fish should not be fried with butter or sheep oil; Don't eat with licorice and Schizonepeta.

Third, carp: carp should not be eaten with mung beans, taro, beef and sheep oil, pork liver, chicken, Schizonepeta, licorice, pumpkin, red beans and dog meat, nor should it be taken with Chinese medicine cinnabar; Carp and pickles can cause digestive tract cancer.

4. Crucian carp: Crucian carp should not be eaten with garlic, sugar, mustard, adenophora adenophora, honey, wax gourd, pork liver, chicken, pheasant, venison, and Chinese medicine Ophiopogon japonicus and Magnolia officinalis. Avoid drinking tea before and after eating fish.

5. Turtle: Turtle should not be eaten with peaches, amaranth, eggs, pork, rabbit meat, mint, celery, duck eggs, duck meat, mustard, chicken, eel and crab.

6. Pseudosciaena crocea: Pseudosciaena crocea cannot eat with Schizonepeta; Avoid drinking tea before and after eating fish; Not suitable for eating with buckwheat.

Seven, herring: herring should not eat with plums; Black herring should not be fried with beef or sheep oil; Do not eat with Schizonepeta, Atractylodes macrocephala and Atractylodes lancea.

skill

1, the fish is not cooked. Eating undercooked fish may lead to parasitic infection. When cooking fish at home, please make sure that the fish is easy to peel and tender. Meat should not show any signs of translucency. Don't put uncooked fish with other foods to avoid cross-contamination.

2. Overfried. Frying fish may also increase the mercury content of fish. Overfried fish, or with high-fat and high-calorie sauce, will soon become an unhealthy meal. Now is not the time to eat fish.