Green bamboo shoots, chicken soup for the soul, Ophiopogon japonicus, southern chicken with golden water and lobster sauce, delicious, sweet and slippery, lazy artifact food! This soup should be given to children often in winter, no matter how expensive it is, don't save it, improve immunity, and children have a good appetite! Besides cold dishes mixed with green bamboo shoots, Bao Mei likes to drink chicken soup with green bamboo shoots for the soul, which is clear and delicious, delicate and delicious. The cooking method of rice cooker is relatively simple and easy to use! Better sauce seasoning makes food more and more delicious. This green bamboo shoot chicken soup for the soul is mellow with Jinshui Douchi soup base.

Chicken soup with green bamboo shoots and soul food: chicken breast, green bamboo shoots, ginger, garlic, golden water and lobster sauce. Food method: 1. Wash the chicken breast with boiling water, 2. Slice the bamboo shoots, slice the ginger and peel the garlic, then put them all in the pot, and add 1 1 teaspoon of Jinshui Douchi. Any food can be soaked in water. 3. Put it into the rice cooker and pour it into the outer pot. Jinshui Douchi itself is salty. If you don't think it's good enough, you can add a little salt to taste. How to choose green bamboo shoots? Do any friends know?

In fact, fresh food is not bitter, and there are secrets in the sales market. My mother grew up in the sea of bamboo. Mommy said: The place with sharp bamboo shoots should be yellow. If it's green, it's best not to be bitter. Choose plump round bamboo shoots at the head and soft ones at the bottom. Spring bamboo shoots are the most stingy, and the bottom will be hard and aging after a long time. In case, Sichuan hot food should be solved as soon as possible. Afraid of suffering? Cut into pieces, make tea for an hour, wash it, and then blanch it, so it won't be bitter. It is also a way to get rid of bitterness through water ~ simple! Bamboo shoots can be sliced, sliced and shredded as you like.

The chicken I use is the super-strong meat powder of wild pheasant raised by friends in Nantou, and it is difficult to buy such quality in the market. Buying wild pheasants is also a good choice. Chicken soup for the soul is delicious. Sweet bamboo shoots are put in the head to make the chicken soup for the soul more delicious. Fresh soup base with golden water and lobster sauce becomes more and more mellow, delicious and textured. When the weather is hot and you have no appetite, this kind of green bamboo shoot nourishing soup is especially suitable for enjoyment! The recipe of rice cooker is simple and easy to use. Healthy and delicious. Try it at home. The name "Mai Dongnan Ji" with Jinshui Douchi is very poetic. I think it's high-end I'm really happy. The advantage of being in the country is that I feel very close. In the past, all the fresh fruits from the main meal to the main meal were enjoyed by relatives and friends, so I am very grateful ~ ~