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How to cook lamb chops in western food?
condiments

Lamb chop with 4 pieces of olive oil.

8 grams of butter and a little dried rosemary.

Three fresh rosemary trees and a little garlic salt.

A little black pepper and a little sake.

2 garlic crumbs.

2 tablespoons Italian black vinegar and 6 small tomatoes.

Half an onion and two spoonfuls of yellow mustard.

French rosemary lamb chops # How to eat western food together #

Illustration of French rosemary lamb chops # Eat western food together # 1 1. Soak the bleeding blisters in water, take out the lamb chops, and use kitchen paper towels to absorb the water.

French rosemary lamb chops # Eat western food together # 22. Add garlic salt or sea salt, chopped black pepper, dried rosemary, a little sake (usually with wine) and olive oil, and marinate for more than half an hour.

French rosemary lamb chops # Eat western food together # Exercise Figure 33. Put proper amount of bread crumbs, garlic, fresh rosemary and dried rosemary into a basin and mix well with olive oil.

French rosemary lamb chops # How to eat western food together # Illustration 44. When the pot is hot, add the marinated lamb chops. I'll fry the fat part first, then fry some sheep oil and add some butter.

French rosemary lamb chops # Eat western food together # 55. Then fry both sides 1 minute or so.

French rosemary lamb chops illustration # Eat western food together # 66. Then brush the fried lamb chops with yellow mustard sauce first.

French rosemary lamb chops # How to eat western food together # 77. Then wrap them with garlic and rosemary bread crumbs.

French rosemary lamb chops illustration # Eat western food together # 88. Put the mutton into a baking tray and preheat the oven at 200 degrees for 5 minutes.

French rosemary lamb chops # Eat western food together # Exercise Figure 99. Stir-fry the remaining side dishes in the oil pan in the lamb chops just fried, sprinkle some salt and chopped black pepper.

French rosemary lamb chops # Eat western food together # Practice map 10 10. Put the side dishes at the bottom, put the roasted sheep on a plate, mix well with Italian black vinegar and olive oil, and pour them on top.

French rosemary lamb chops # Eat western food together # How to do it111. Cut a slice. It's delicious.