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How to increase the night shift turnover of fast food restaurants
1, first of all, check yourself, whether the geographical location is inappropriate or the closing time is reasonable, and we should fully consider the cost performance.

2. If there is no problem with the location, it is positioning. Does the product positioning, price and service form meet the characteristics of night consumers in this area?

3. After positioning, it is the lighting project of packaging, shops and signboards, which should be attractive enough.

4, and then publicity, through a series of means such as DM.

5. Strive to improve the service and product quality, and make every customer satisfied as much as possible. You know, word-of-mouth publicity in the snack market will play a vital role.

6. All the above things have been done, and finally we need a little luck! ! ! !

Good luck!